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Soils and Soil Health |
ANR-0136 |
soil, soil health, soil management, minerals, microbes, liebig's law of the minimum, nutrients, macronutrients |
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Converting between Mehlich-3, Bray P, and Ammonium Acetate Soil Test Values |
ANR-75 |
mehlich-3, nutrients, phosphorus, converting-mehlich-3-bray-p, converting soil test extractants, tri-state region, fertilizer |
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Potassium |
HYG-5588 |
potassium, vegetables, fruit, nutrients, minerals, requirements, sources, diet, dash diet |
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Interpreting Manure Sample Test Results |
ANR-55 |
manure management, soil test, nutrients, nitrogen, manure test, potassium, phosphorus |
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Purchasing Nutrients for Hay and Forage Crops |
ANR-7 |
forages, nutrients, fertilizer, hay, purchasing nutrients for hay or forage crops, cost of fertilizer for hay and forage crops |
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Fertility Management of Meadows |
ANR-5 |
forages, nutrients, fertilizer, hay, pastures, tall grass, urea fertilizer, legume, rhizobia, iron, manganese, zinc, copper, sulfur, soil ph, calcium, magnesium, phosphorus, soil, nitrogen |
|
Role of Soil Fungus |
ANR-37 |
fungus, soil, microbes, nutrients, mycorrhizae, role of soil fungus, microbial ecology |
|
Role of Soil Bacteria |
ANR-36 |
bacteria, soil, microbes, nutrients, role of soil bacteria, microbes in the soil, soil microbes |
|
Farm to Health: Maximizing Nutrients and Phytonutrients in Ohio Produce |
HYG-5581 |
phytonutrients, nutrients, fruits, vegetables, anti-inflammatory, vitamins, minerals, antioxidants, carotenoids, chlorophyll, polyphenols, saponins |
|
Selecting, Storing, and Serving Ohio Tomatoes |
HYG-5532 |
tomatoes, ohio tomatoes, tomato recipes, bruschetta salad, nutrients, nutrition, storing, storage |
