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Pressure Canner Testing & Canning Q and A
https://fulton.osu.edu/events/pressure-canner-testing-canning-q-and-0
canning methods. She will have fact sheets to guide your efforts at home. Also, have your Pressure ...
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Pressure Canner Testing & Canning Q and A
https://fulton.osu.edu/events/pressure-canner-testing-canning-q-and-1
canning methods. She will have fact sheets to guide your efforts at home. Also, have your Pressure ...
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Soil Testing
https://franklin.osu.edu/program-areas/agriculture-and-natural-resources/soil-testing
at Penn State University. Instructions and a soil testing fact sheet are included. Cost: Kits are ...
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2016 Corn/Soybean Day
https://fulton.osu.edu/events/2016-cornsoybean-day
Training (FACT) required for those with a pesticide license. Topics for the day include: Managing Soybean ...
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Ractopamine Free Resources
https://franklin.osu.edu/program-areas/4-h-youth-development/projects/ractopamine-free-resources
a Ractopamine-Free Swine Project Fact Sheet A Ractopamine-Free Swine Project Information Sheet Ractopamine-Free Swine ...
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Food Preservation
https://franklin.osu.edu/program-areas/family-and-consumer-sciences/food-preservation
OSU Extension Food Preservation Resources Ohioline Fact Sheets: Freezing and drying herbs Freezing ...
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Chow Line: “Raw” Water Trend Can Make You Sick
https://fst.osu.edu/news/chow-line-%E2%80%9Craw%E2%80%9D-water-trend-can-make-you-sick
Giardia, Shigella, and norovirus, in addition to others. In fact, there were some 42 waterborne disease ...
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Ohio State Researchers: Eating Tomatoes May Protect Against Skin Cancer
https://fst.osu.edu/news/ohio-state-researchers-eating-tomatoes-may-protect-against-skin-cancer
fact, non-melanoma skin cancers are the most common of all cancers, with more new cases — 5.4 million in ...
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Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness
chicken or its juices, you could get a foodborne illness. In fact, about 1 million people get sick from ...
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Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases
https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases
strain that caused the outbreak in Canada. In fact, 24 such illnesses have been reported in 15 states, ...