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  1. April 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

    interviewed by Fox28 regarding a recent outbreak of E. Coli. Dr. Aby Snyder and her Ohioline fact sheet on ...

  2. Dr. Rohini Desai Mulchandani

    https://advancement.cfaes.ohio-state.edu/donor-profiles/dr-rohini-desai-mulchandani

    projects. Among those products were Similac, Isomil and Ensure. In fact, her doctoral research project was ...

  3. Introducing One of The Ohio State University’s Best Kept Secrets

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/campaign-launch-and-fallfest-wrapup/introducing-one-ohio-state-university%E2%80%99s

    employers during those 22 years; in fact, since 2012, the Center has delivered 300 programs to 100 employers ...

  4. Congratulations to Our Newest Alumni!

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2019/congratulations-our-newest-alumni

    Institute.   Here are a few fun, fast facts on this incoming class of alumni:  758 degrees earned  ...

  5. Presentation- Can a Sustainable Global Food System Include Beef?- Columbus, Ohio

    https://advancement.cfaes.ohio-state.edu/events/presentation-can-sustainable-global-food-system-include-beef-columbus-ohio

    Dr. Sara Place will clarify fact from fiction and highlight the complexity of a sustainable food ...

  6. GMOs, Hybrids & Heirlooms Workshop- Xenia, Ohio

    https://advancement.cfaes.ohio-state.edu/events/gmos-hybrids-heirlooms-workshop-xenia-ohio

    Join Greene County Extension to learn about GMOs as well as the myths and facts of heirloom, ... Agriculture and Natural Resources Educator with OSU Extension Trumbull County- Myths and Facts about Heirloom, ...

  7. Events Calendar

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/december-2018/events-calendar

    clarify fact from fiction and highlight the complexity of a sustainable food system.  Topics will include ...

  8. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0

    strain that caused the outbreak in Canada. In fact, 24 such illnesses have been reported in 15 states, ...

  9. Detecting Food Fraud

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2018/detecting-food-fraud

    deadline is drawing near-- next month, in fact -- how will anyone be able to tell what foods still contain ...

  10. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    chicken or its juices, you could get a foodborne illness. In fact, about 1 million people get sick from ...

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