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  1. Two Minutes with Tony: Speak Up

    https://hamilton.osu.edu/news/two-minutes-tony-speak

    emotions and concerns. In fact, that’s an essential part of our democracy. Democracies are built on the ...

  2. Two Minutes with Tony: Boredom

    https://hamilton.osu.edu/news/two-minutes-tony-boredom

      It’s okay to be bored, in fact it’s a good thing sometimes. If this global pandemic and social ...

  3. Ractopamine Free Swine Show

    https://hamilton.osu.edu/program-areas/4-h-youth-development/hamilton-county-fair/ractopamine-free-swine-show

    Find that  Parent/Legal Guardian Affidavit  linked here.   Ractopamine Free Facts ...   fact sheet from Ohio Pork Council, ODA, Ohio State Fair and OSU Extension Ractopamine Free Pork and ...

  4. Tales with Tony- Compost Lesson 1

    https://hamilton.osu.edu/news/tales-tony-compost-lesson-1

    Wigglers- review fun facts. Watch: Food Waste Music Video- By Tony Staubach Create: Worms using template to ...

  5. April 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

    interviewed by Fox28 regarding a recent outbreak of E. Coli. Dr. Aby Snyder and her Ohioline fact sheet on ...

  6. October is National Farm to School Month

    https://hamilton.osu.edu/news/october-national-farm-school-month

    Month Fact Sheet Farm to School Month Posters Farm to School Month Logos Farm to School Month "Save ...

  7. National Farm to School Month

    https://hamilton.osu.edu/events/national-farm-school-month

    Month Fact Sheet Farm to School Month Posters Farm to School Month Logos Farm to School Month "Save ...

  8. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0

    strain that caused the outbreak in Canada. In fact, 24 such illnesses have been reported in 15 states, ...

  9. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    chicken or its juices, you could get a foodborne illness. In fact, about 1 million people get sick from ...

  10. State FFA contest held at CFAES

    https://fst.osu.edu/news/state-ffa-contest-held-cfaes

    sanitation, food analysis, and formula and nutrition fact calculations as well as students completing a team ...

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