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  1. Conservation Impact! How to Accelerate Your Efforts in Conservation Course Syllabus

    https://ocvn.osu.edu/events/conservation-impact-how-accelerate-your-efforts-conservation-course-syllabus

    behavior      Learn to tell a good story, fact check, and address science deniers      Develop a plan to ...

  2. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    conclusions in keeping within the university’s rules. What I also considered was the fact that decisions of ... such cases, I also considered the fact that an unproductive faculty member is a liability to the ...

  3. April 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

    interviewed by Fox28 regarding a recent outbreak of E. Coli. Dr. Aby Snyder and her Ohioline fact sheet on ...

  4. Estimating Manure Phosphorus Excretion by Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-2/estimating-manure-phosphorus-excretion-dairy-cows

    = 80.5- 29.1- 3.9 = 47.5 g (0.105 lb) and for the whole herd manure P = 0.105 x 135 cows = 14.1 lb/day. We ...

  5. Manure Sampling for Nutrient Analysis

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/manure-sampling-nutrient-analysis

    Manure” (https://ag.umass.edu/crops-dairy-livestock-equine/fact-sheets/sampling-dairy-manure) that ...

  6. Special Training Opportunity for OCVN Central- Woodland Wildlife Wonders

    https://ocvn.osu.edu/events/special-training-opportunity-ocvn-central-woodland-wildlife-wonders

    sharing three fact-filled and enjoyable hours with you exploring birds, bugs and mammals in the woodland. ...

  7. Cold Weather Dairy Calf Care

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/cold-weather-dairy-calf-care

    a couple of reasons. One is the fact that calves are born with only two to four percent of their body ...

  8. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0

    strain that caused the outbreak in Canada. In fact, 24 such illnesses have been reported in 15 states, ...

  9. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    chicken or its juices, you could get a foodborne illness. In fact, about 1 million people get sick from ...

  10. State FFA contest held at CFAES

    https://fst.osu.edu/news/state-ffa-contest-held-cfaes

    sanitation, food analysis, and formula and nutrition fact calculations as well as students completing a team ...

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