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  1. Conservation Impact! How to Accelerate Your Efforts in Conservation Course Syllabus

    https://ocvn.osu.edu/events/conservation-impact-how-accelerate-your-efforts-conservation-course-syllabus

    behavior      Learn to tell a good story, fact check, and address science deniers      Develop a plan to ...

  2. Gao: Our research and extension efforts yielded many ‘fruits’ in 2020

    https://southcenters.osu.edu/newsletter/winter-2021/gao-our-research-and-extension-efforts-yielded-many-%E2%80%98fruits%E2%80%99-in-2020

    our website, fact sheets, and videos. You can check out our fruit web pages at ... among all web pages, excluding the home page, at South Centers. Two new OSU Extension fact sheets on ... figs and kiwis were developed and published in 2020. The “Growing Hardy Figs in Ohio” fact sheet can be ...

  3. Family and Consumer Sciences

    https://montgomery.osu.edu/program-areas/family-and-consumer-sciences

    COVID-19 you must wear a mask.  Dial-type gauges should be tested yearly! Food Preservation / Fact Sheets ... Ohioline https://ohioline/osu/edu/topic/food   Clickto sort (alphabetizes the fact sheets)  Be sure to look ...

  4. Agriculture and Natural Resources

    https://montgomery.osu.edu/program-areas/agriculture-and-natural-resources

    limitations in supply. In fact, evidence from the US South, which is our main timber growing region in the US, ...

  5. COVID-19 Webinars and Resources

    https://southcenters.osu.edu/direct-marketing/covid-19-webinars-and-resources

    you understand the  Facts Before the Actions. This means that you have the science-based information ...

  6. Strong @ Heart

    https://montgomery.osu.edu/news/strong-heart

    people in the United States. This fact does not come without hope. There are many things we can do each ...

  7. Expanded Food and Nutrition Education Program (EFNEP) Introduces Virtual Youth Nutrition Series

    https://montgomery.osu.edu/news/expanded-food-and-nutrition-education-program-efnep-introduces-virtual-youth-nutrition-series

    of physical activity, how to read nutrition facts labels, but most of all, the classes are fun and ...

  8. EFNEP

    https://montgomery.osu.edu/program-areas/efnep

    of physical activity, how to read nutrition facts labels, but most of all, the classes are fun and ...

  9. Ohio State helping consumers, farmers, producers with Buy Local efforts

    https://montgomery.osu.edu/news/ohio-state-helping-consumers-farmers-producers-buy-local-efforts

    farmers, the taskforce and the working group have since worked to gather the facts, identify challenges, ... disaster assistance for Ohio’s food producers. The group, which convenes weekly, has released fact sheets, ...

  10. Local food producers learn to navigate social distancing to serve customers

    https://southcenters.osu.edu/newsletter/spring-2020/local-food-producers-learn-navigate-social-distancing-serve-customers

    COVID-19; these webinars provided the fact-based information our producers were seeking.   Secondly, we ...

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