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  1. Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    HYG-5330 Family and Consumer Sciences 05/28/2015 Revised by: Linnette Goard, Field Specialist, ... Food Safety, Selection and Management, Family and Consumer Sciences Original author: Lana Hardy, former ... ft Hot Pints 20 11 lbs 10 lbs 15 lbs Quarts 25 References Andress, E., and J. Harrison. So Easy to ...

  2. Fiber Fills You Up, Fills your Wallet, and Fuels Your Health

    https://ohioline.osu.edu/factsheet/hyg-5583

    HYG-5583 Family and Consumer Sciences 03/09/2016 Dan Remley, Family and Consumer Sciences, OSU ... 100% whole wheat!) 1 slice 2-5 Black, pinto, lentils, or lima/butter beans, chick peas ½ cup 8-9 High ... wholegrainscouncil.org/newsroom/blog/2012/06/add-some-intact-whole-grains-to-your-life. Family and Youth Food fiber diet health Family and Consumer Sciences ...

  3. Parasites: Cryptosporidium parvum, Cyclospora, and Giardia lamblia

    https://ohioline.osu.edu/factsheet/HYG-5577

    HYG-5577 Family and Consumer Sciences 12/03/2012 Written by Janet Buffer, Michele Williams, Lydia ... Cryptosporidiosis 7,654 2.5% 384 3.3% Children under the age of 9 June through December Fecal-Oral Person-Person ... giardiasis Family and Consumer Sciences ...

  4. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    HYG-5511 Family and Consumer Sciences 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and ... Consumer Sciences, Ohio State University Extension Revised 2009: Julie Kennel Shertzer, Program Specialist, ... Barbara H. Drake, Educator, Family and Consumer Sciences, Ohio State University Extension One of the ...

  5. Eating Healthy During Stressful Times

    https://ohioline.osu.edu/factsheet/hyg-5244

    HYG-5244 Family and Consumer Sciences 05/10/2016 Patricia Brinkman, Extension Educator, Ohio State ... sciencedaily.com/releases/2011/01/110110164929.htm.  Galland, L. (2010). Diet and inflammation. Nutrition in Clinical Practice, 25(6). 634-640 Julia, ... health stress Family and Consumer Sciences ...

  6. Food Preservation: Freezing Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5333

    HYG-5333 Family and Consumer Sciences 05/28/2015 Revised by: Bridgette Kidd, MPH, RD, former ... Healthy People Program Specialist, Family and Consumer Sciences Original author: Sharon L. Mader, ... Extension Educator, Family and Consumer Sciences, retired Freezing is a simple, easy and convenient way to ...

  7. Helping Adolescents Cope with Grief

    https://ohioline.osu.edu/factsheet/FLM-FS-10-01-R10

    FLM-FS-10-01-R10 Family and Consumer Sciences 02/25/2010 Joyce A. Shriner, M.S., CFLE, Extension ... Educator–Family and Consumer Sciences, Ohio State University Extension, Hocking County Because they are often ... response youth violence counselors Family and Consumer Sciences ...

  8. Shiga-Toxin Escherichia coli: What You Should Know About this Group of Foodborne Pathogens

    https://ohioline.osu.edu/factsheet/HYG-5561-11

    HYG-5561 Family and Consumer Sciences 11/30/2011 Lydia Medeiros, Jeffery LeJeune, and Michele ... hospitalization; 20 deaths are possible each year. Most cases occur in children younger than 9 years old (2–5 ... and Consumer Sciences ...

  9. Issued Patents

    https://biomerg-dev.cfaes.ohio-state.edu/achievements/inventions/issued-patents

    via Enzymatic Catalysis. US 9,885,070 (UA, 2018) (Licensed). 25. Puskas, J.E.; Terpene/isoolefin ... Puskas, J.E.; Sen, M. Process of Preparing Functionalized Polymers via Enzymatic Catalysis. US 8,710,156 ... Nuyken, O.; Obrecht, W.; Puskas, J.E.; Weiss, K. Production of Highly Branched Isoolefins. US 6,156 ...

  10. Pre-Sidedress Nitrogen Test to Adjust N Rates

    https://agcrops.osu.edu/2022-16/pre-sidedress-nitrogen-test-adjust-n-rates

    results exceed 25 ppm NO 3-N, additional N is unlikely to increase yield. Purdue University has taken the ... PSNT a step further, providing guidelines to adjust N rates where the PSNT result are less than 25 ppm ... core depth is 12 inches. A sample should consist of 15 to 25 cores per representative field area. Ship ...

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