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  1. ListServs

    https://agnr.osu.edu/programs/animals/aquaculture/listservs

    announcements.  SC-aquaponics – used to discuss and share information related to the growing field of aquaponics.  ...

  2. FDA Listening Session: Answers to Stakeholder Concerns

    https://producesafety.osu.edu/fda-listening-session-answers-stakeholder-concerns

    Pathogens and Disease 1(1): 27-35.-         Islam, M., M.P. Doyle, S.C. Phatak, et al. 2005. Survival of ...

  3. County Outlook Meeting (Virtual)

    https://agnr.osu.edu/events/county-outlook-meeting-virtual-3

    https://osu.zoom.us/webinar/register/WN_71S-WjryTjCNBlIhMBevaQ ...

  4. Youth Urban Farming Tour

    https://agnr.osu.edu/events/youth-urban-farming-tour

    crafts. Fresh produce will be available for purchase. Directions: From the I-490/I-71/I-90 interchange, ...

  5. Economic Assistance Available for Dairy Farms

    https://agnr.osu.edu/news/economic-assistance-available-dairy-farms

    eligible for assistance.  The formula for dairy is: 1 st  quarter milk production (cwt.) x $4.71 ... $4.71/cwt represents the price loss in Jan, Feb, and March. Part two of the equation applies a projected ... 1 st  quarter milk production (cwt.) x $4.71/cwt. (CARES act rate) 7,280 cwt x $4.71 = $34,288.80 ...

  6. CFAP Program for Beef Producers

    https://agnr.osu.edu/news/cfap-program-beef-producers

    visiting this link:  https://offices.sc.egov.usda.gov/locator/app   Currently, due to COVID-19 ...

  7. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news/how-covid19-affects-safety-your-fresh-produce

    Surface disinfection with 0.1% sodium hypochlorite or 62-71% ethanol significantly reduces the infectivity ...

  8. How Coronovirus Impacts the Safety of Fresh Produce

    https://producesafety.osu.edu/news/how-coronovirus-impacts-safety-fresh-produce

    temperatures and when the humidity is higher. Surface disinfection with 0.1% sodium hypochlorite or 62-71 ...