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  1. CFAP Program for Beef Producers

    https://farmoffice.osu.edu/news/cfap-program-beef-producers

    visiting this link:  https://offices.sc.egov.usda.gov/locator/app   Currently, due to COVID-19 ...

  2. Breeding Ohio-adapted Soybean Cultivars

    https://mchalelab.cfaes.ohio-state.edu/projects/breeding-ohio-adapted-soybean-cultivars

    phenotype selection for linolenic acid in soybean using genetic markers.  Crop Sci. 46: 747-750. Bilyeu KD, ... acid soybeans. Crop Sci. 46:1913-1918. Cardinal AJ, Burton JW, Cmacho-Roger A-M, Yang JH, Wilson RF, ... to the soybean aphid in the soybean cultivar Dowling. Crop Sci. 46: 1601-1605. McBain BA, Fioritto ...

  3. AEDE Participation at the 2012 EcoSummit

    https://aede.osu.edu/news/aede-participation-2012-ecosummit

    (Symp 46) on Tuesday, October 2nd from 9:15am to 10:30am in Room C216. The paper was co-authored with ...

  4. Research by Brian Roe Examines How Well Farmers Tolerate Risk in Comparison to Other Sectors

    https://aede.osu.edu/news/research-brian-roe-examines-how-well-farmers-tolerate-risk-comparison-other-sectors

    years old, and general population participants were 46.8 years old. He notes that this is important as ...

  5. The Recreational Value of the Little Miami River Corridor

    https://aede.osu.edu/https%3A/aede.osu.edu/extension/webinars/recreational-value-little-miami-river-corridor

    that public land is worth $46,501 per acre in asset, or purchase, value. In addition to recreational ...

  6. Old Alumni Page

    https://aede.osu.edu/graduate/old-alumni-page

    Business and Economics Department, Charleston, SC Marcello Villafani- Rector, Bolivian Catholic University, ...

  7. Careers

    https://aede.osu.edu/graduate/professional-placement

    Charleston, SC Marcello Villafani  - Rector, Bolivian Catholic University,  La Paz, Bolivia Yi Zheng  - ...

  8. Meat industry not threatened by plant-based alternatives, study suggests

    https://aede.osu.edu/news/meat-industry-not-threatened-plant-based-alternatives-study-suggests

    topped fresh meat sales at 46%, followed by chicken at 23%, pork and fish at about 12% each, and turkey ...

  9. Faculty and Students Head to Washington D.C. for the Annual Meeting of the Agricultural and Applied Economics Association

    https://aede.osu.edu/news/faculty-and-students-head-washington-dc-annual-meeting-agricultural-and-applied-economics

    the Canadian Agricultural Economics Society (CAES), will be held from August 4-6, 2013 in Washington ...

  10. Publications

    https://aede.osu.edu/programs/h-allen-klaiber-0/publications

    adaptation to climate: A review of empirical research. Energy Economics, 46, 539-547. ...

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