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  1. Consumption Of Dairy Products

    https://wayne.osu.edu/news/consumption-dairy-products

    declined from 4.6 to 2.1lbs. per capita.  The largest increases in consumption between 1980 and 2013 in ...

  2. Cloverbud Day Camp Counselors

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities/cloverbud-day-camp-counselors

    Fisher Auditorium June 4-6th - Cloverbud Day Camp, 9am-12pm, Fisher Auditorium    ...

  3. Join Us at the Farmers’ Market!

    https://hancock.osu.edu/node/2721

    residents.  The Hancock County Farmers Market is held each Thursday from 4-6 pm at the MCPA parking lot (rain ...

  4. Planting and Soil Temperature

    https://wayne.osu.edu/news/planting-and-soil-temperature

    soil temperature was only 46. By the 3 rd, it had dropped down to 43 and then went back up to 46 the ...

  5. Local Foods

    https://hancock.osu.edu/program-areas/family-and-consumer-sciences/local-foods

      Hancock Farmer's Market is held each Thursday from 4-6 p.m. in the parking lot at the Marathon Center ...

  6. Corn Silage Production

    https://wayne.osu.edu/news/corn-silage-production

    DM/cubic foot (44-46 lbs. /cubic foot as fed).  The general thumb rule for a bunker silo is that you need ...

  7. 2018 4H Camps

    https://gallia.osu.edu/news/2018-4h-camps

    4-6 May 1, 2018  or 90 Campers,Whichever Comes First $ 80.00 -Payment and Registration Due to the ...

  8. Aquaculture team publish two papers in prestigious journals

    https://southcenters.osu.edu/spring-summer-2022/aquaculture-team-publish-two-papers-in-prestigious-journals

    higher dosage MT at 50 mg/kg feed could effectively broaden the efficacy of sex-reversal up to 46 days ...

  9. Farm Science Review to be held September 16-18

    https://wayne.osu.edu/news/farm-science-review-be-held-september-16-18

    Week," a 46-year-old program that ended in 1959. In 1961, Kottman was approached by M.R. Maxon, regional ...

  10. Monitor Wheat for Risk of Head Scab

    https://wayne.osu.edu/news/monitor-wheat-risk-head-scab

    made about 4-6 days after the recommended time. Use the scab risk tool at http://www.wheatscab.psu.edu/ ...

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