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  1. Lisa D. McCutcheon, M.S.

    https://licking.osu.edu/people/lisa-mccutcheon

    Educator, 4-H Youth Development mccutcheon.46@osu.edu Teen Leadership, Livestock Quality Assurance ...

  2. Comparison of hot water and acetone extraction methods on anthocyanin content and color characteristics of butterfly pea flower extracts.

    https://grad.cfaes.ohio-state.edu/research-projects/danielle-voss

    acetone extraction method. The solution obtained after organic solvent extraction had a final pH of 4.6 ...

  3. Building a Grain Bin Dust Simulator: A model to measure workers' exposure of organic dust

    https://grad.cfaes.ohio-state.edu/research-projects/yang-geng

    total suspended particles (TSP) concentration ranged from 4.6 mg/m3 to 32 mg/m3. Soybean storage bins ...

  4. Improving colorimetric properties and stability of acylated anthocyanins through UV irradiation

    https://grad.cfaes.ohio-state.edu/research-projects/yucheng-zhou

    and higher absorbance at all pH, with more color at pH4-6 and bluer hues at pH7-9. Transcis conversion ...

  5. Rps-gene Introgression for an Updated set of Differentials

    https://grad.cfaes.ohio-state.edu/research-projects/christian-vargas-garcia

    disease. To date, over 30 Rps-genes have been reported, and on-going research has identified up to 46 ...

  6. The effect of superheated steam on the inactivation kinetics of Enterococcus faecium inoculated in peanut butter at different water activities

    https://grad.cfaes.ohio-state.edu/research-projects/hyeon-w-park

    0.80, D125°C-values decreased from 123.46s to 8.13s. Similarly, D250°C-values were 18.83s and < ...

  7. Licking County Office Temporarily Closed

    https://licking.osu.edu/news/licking-county-office-temporarily-closed

    Lisa McCutcheon – mccutcheon.46@osu.edu Adrienne Anderson – anderson.1410@osu.edu Agriculture & ...

  8. Production Guide

    https://vegnet.osu.edu/node/39

    Farm Labor Law Information 43 Okra 156 On-farm Food Safety 44 Onion (Bulb and Green) 158 Insect ... Management 46 Parsley 132 Insect Management Strategies 46 Parsnip 178 PHIs and REIs for Insecticides 49 Pea ...

  9. Midwest Vegetable Production Guide

    https://vegnet.osu.edu/production-guide

    Spearmint) 153 Using a Plant Diagnostic Lab 41 Mustard 80 Farm Labor Law Information 43 Okra 156 On-farm Food ... Safety 44 Onion (Bulb and Green) 158 Insect Management 46 Parsley 132 Insect Management Strategies 46 ...

  10. Midwest Vegetable Production Guide

    https://vegnet.osu.edu/production-guide-0

    Farm Labor Law Information 43 Okra 156 On-farm Food Safety 44 Onion (Bulb and Green) 158 Insect ... Management 46 Parsley 132 Insect Management Strategies 46 Parsnip 178 PHIs and REIs for Insecticides 49 Pea ...

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