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  1. CFAES GSAC- Recruiting New Members!

    https://grad.cfaes.ohio-state.edu/news/cfaes-gsac-recruiting-new-members

    Additionally, plan to spend 4-6 hours per month on GSAC related meetings and work. If you are interested in ...

  2. Graduate Student Back to School Bash

    https://grad.cfaes.ohio-state.edu/events/graduate-student-back-school-bash

    Join us on Friday, August 27 from 4-6pm to meet your fellow classmates across the college. There ...

  3. CFAES News | 6.30.2021

    https://vp.cfaes.ohio-state.edu/email/cfaes-news-6302021

    officials, and internally within our College and to OSU administration. Bookmark  go.osu.edu/sc30  for event ...

  4. Development of visual aids for the identification of the invasive pepper weevil from endemic weevil species in Northwestern Ohio

    https://cfaesposters.osu.edu/research-projects/nuris-acosta

    pictures of the weevils were taken with a SC 180 Olympus microscope digital camera. We found 9 types of ...

  5. Cecilia Chagas de Freitas

    https://plantpath.osu.edu/our-people/cecilia-chagas-de-freitas

    Para Transformação de Xanthomonas axonopodis pv. manihotis. 2013. OuroPreto. 46 Congresso Brasileiro de ... a interação com tomate. 2013. Ouro Preto 46 Congresso Brasileiro de Fitopatologia,. Domiciano,G.P.; ... Bacteriology. Universidade Federal de Viçosa- Brazil. M. Sc. (Plant Pathology), Department of Plant Pathology, ...

  6. Jonathan M. Jacobs

    https://plantpath.osu.edu/our-people/jonathan-m-jacobs

    xanthomonads. Phytopathology. 2020. doi: 10.1094/PHYTO-07-20-0273-SC Rotondo F, Testen AL, Horvat MM, ...

  7. Assessment of Food Safety Knowledge and Behaviors of Cancer Patients Receiving Treatment

    https://crp-dev.cfaes.ohio-state.edu/research-projects/holly-paden

    practices, such as removing spoiled parts of fruits and vegetables before consumption (46.3%) or cooking with ...

  8. Food Quality of Aquaponic Produced Nile Tilapia: A Potential Nutrition Source

    https://crp-dev.cfaes.ohio-state.edu/research-projects/shib-pattadar

    imported fish (27.24±0.32 to 34.5±1.46%). The total n-3 fatty acids content, n-6 and n-3 fatty acids ratio, ...

  9. Laurence (Larry) V. Madden

    https://plantpath.osu.edu/our-people/laurence-larry-v-madden

    blotch-associated virus in a California vineyard.  Virus Research  241: 156-162. Cordova, Leandro G.; Madden, ...

  10. Pierluigi (Enrico) Bonello

    https://plantpath.osu.edu/our-people/pierluigi-enrico-bonello

    Urban Forestry 46: 276–286. Raffa KF, Bonello P, Orrock JL (2020).  Why do entomologists and plant ... larval feeding by the emerald ash borer (Agrilus planipennis). Plants, People, Planet 2:41-46. DOI: ... Phytopathologia Mediterranea 46: 230-235. Eyles A, Riedl K, Jones W, Schwartz S, Chan K, Herms DA, Cipollini DF, ...

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