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  1. Background Check Refunds- Create Miscellaneous Payment

    https://extops.cfaes.ohio-state.edu/news/background-check-refunds-create-miscellaneous-payment

    SC10581 ...

  2. Jams & Jellies

    https://wayne.osu.edu/news/jams-jellies

    test, and if that’s successful, do not remake more than 4-6 cups at one time.  Use the same type of ...

  3. Publications Order Process in Workday

    https://extops.cfaes.ohio-state.edu/news/publications-order-process-workday

    details too) For "Spend Category" choose Publications-Printed SC10659 Fill in Lines for Fund, ...

  4. Planting and Soil Temperature

    https://wayne.osu.edu/news/planting-and-soil-temperature

    soil temperature was only 46. By the 3 rd, it had dropped down to 43 and then went back up to 46 the ...

  5. Early Grazing

    https://wayne.osu.edu/news/early-grazing

    are only 4-6 inches in height. Starting that early is more important when intending to graze many ...

  6. Livestock Record Book Pages to be Graded Before Fair

    https://wayne.osu.edu/program-areas/4-h-youth-development/useful-links-and-resources/livestock-record-book-pages-be-graded

    (44, 45), 46, 47, 49, 52, (53-55), (56-57), 58, 59   Beef- Breeding Cover, 17, (18- 21), 23, 24, (27- ... (44, 45), 46, 47, 49, 52,  (53-55), (56, 57) Dairy – Heifer Cover, (22-24), 25, 31, 32, 34, 36, 42, ... 40, 48, 78 Cover, 21, (22-24), 28, 33, 34, 39, 40, 48, 78 Dog- Cover, (32 – 35), (37 – 40), (43 – 46 ...

  7. Frost-Damaged Forages

    https://wayne.osu.edu/news/frost-damaged-forages

    animals before turning them out to graze. Use heavy stocking rates (4-6 head of cattle/acre) and ...

  8. Brazil: Cultural and Agricultural Aspects

    https://ipa.osu.edu/events/brazil-cultural-and-agricultural-aspects

    her degrees from the Universidade Federal de Viçosa (B.Sc. in Agronomy and M.S in Plant Pathology). ...

  9. Safe Canning of Tomatoes and Salsa

    https://wayne.osu.edu/news/safe-canning-tomatoes-and-salsa

    advised. * Tomatoes have a pH between 4 and 4.6. Acidification is required when pressure canning or boiling ...

  10. Bovine/Human Coronaviruses

    https://viroimmunelab.osu.edu/publications/bovine-coronaviruses

    Hasoksuz, M., A.E. Hoet, S.C. Loerch, T.E. Wittum, P.R. Nielsen, and L.J. Saif. 2002. Detection of ... and RT-PCR and nested PCR for their detection. Arch Virol 146:2401-19. Cho, K.O., A.E. Hoet, S.C ... 217:1191-4. Lathrop, S.L., T.E. Wittum, K.V. Brock, S.C. Loerch, L.J. Perino, H.R. Bingham, F.T. McCollum, and ...

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