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  1. Writing Accountability Groups (WAG)

    https://grad.cfaes.ohio-state.edu/events/writing-accountability-groups-wag

    get into a regular writing routine.   What are WAGs? A small group of writers (4-6) who meet every ...

  2. Agronomy

    https://auglaize.osu.edu/program-areas/agriculture-and-natural-resources/agronomy

    PESTICIDE AND FERTILIZER RECERTIFICATION Self-Paced Online Recertification will be available in 2021. Opening dates below: Private and Fertilizer:  January 11, 2021 Commercial:  January 19, 2021 For details go to:  https://pested.osu.edu Governor DeWine s ...

  3. PhD Student Placement

    https://aede.osu.edu/graduate/professional-placement

    Economics Department, Charleston, SC Marcello Villafani  - Rector, Bolivian Catholic University,  La Paz, ...

  4. CFAES GSAC- Recruiting New Members!

    https://grad.cfaes.ohio-state.edu/news/cfaes-gsac-recruiting-new-members

    spend 4-6 hours per month on GSAC related meetings and work. If you are interested in applying, please ...

  5. Pressure Canner Dial Gauge Testing

    https://auglaize.osu.edu/program-areas/family-and-consumer-sciences/pressure-canner-dial-gauge-testing

    A: Yes, botulism grows rapidly at a pH of 4.6 and above. Tomatoes have a natural pH of 4.6-4.8. It is ... as a food with a pH less than 4.6 for home canning. This extra acid is required for both water bath ...

  6. Shinjini Pandey

    https://aede.osu.edu/our-people/shinjini-pandey

    a M.Sc. in Economics from IGIDR and Bachelor of Commerce from University of Delhi and has previously ...

  7. ZOOM Webinar- Sustainable Entrepreneurship

    https://aede.osu.edu/events/zoom-webinar-sustainable-entrepreneurship

    4/6 Monday 2:20pm — Sustainable Entrepreneurship Speaker: Glen Courtright, serial entrepreneur and ...

  8. Brazil: Cultural and Agricultural Aspects

    https://ipa.osu.edu/events/brazil-cultural-and-agricultural-aspects

    her degrees from the Universidade Federal de Viçosa (B.Sc. in Agronomy and M.S in Plant Pathology). ...

  9. Comparison of hot water and acetone extraction methods on anthocyanin content and color characteristics of butterfly pea flower extracts.

    https://grad.cfaes.ohio-state.edu/research-projects/danielle-voss

    acetone extraction method. The solution obtained after organic solvent extraction had a final pH of 4.6 ...

  10. Building a Grain Bin Dust Simulator: A model to measure workers' exposure of organic dust

    https://grad.cfaes.ohio-state.edu/research-projects/yang-geng

    total suspended particles (TSP) concentration ranged from 4.6 mg/m3 to 32 mg/m3. Soybean storage bins ...

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