Site
- Did you mean
- sc1358 sc1358 46
Search results
-
Writing Accountability Groups (WAG)
https://grad.cfaes.ohio-state.edu/events/writing-accountability-groups-wag
get into a regular writing routine. What are WAGs? A small group of writers (4-6) who meet every ...
-
Dr. Benjamin M. Bohrer
https://ansci.osu.edu/our-people/dr-benjamin-m-bohrer
university education at The Ohio State University (B.Sc. in 2011 and M.Sc. in 2013) and the University of ... University (M.Sc.) and the University of Illinois (Ph.D.). His M.Sc. thesis focused on sodium reduction in ...
-
SKY Happiness Retreat
https://ansci.osu.edu/newsletter/student-newsletter/november-30-2020/sky-happiness-retreat
for any questions. Location: Online via Zoom:) Timing: December 4-6 Fri & Sat: 6.30pm-9.30pm, ...
-
Duane Stutzman
https://ansci.osu.edu/our-people/duane-stutzman
Duane Stutzman Equine/Livestock Program Specialist stutzman.34@osu.edu 156 Animal Science Bldg. ...
-
CFAES GSAC- Recruiting New Members!
https://grad.cfaes.ohio-state.edu/news/cfaes-gsac-recruiting-new-members
spend 4-6 hours per month on GSAC related meetings and work. If you are interested in applying, please ...
-
CFAP Program for Beef Producers
https://agnr.osu.edu/news/cfap-program-beef-producers
visiting this link: https://offices.sc.egov.usda.gov/locator/app Currently, due to COVID-19 ...
-
ListServs
https://agnr.osu.edu/programs/animals/aquaculture/listservs
announcements. SC-aquaponics – used to discuss and share information related to the growing field of aquaponics. ...
-
Brazil: Cultural and Agricultural Aspects
https://ipa.osu.edu/events/brazil-cultural-and-agricultural-aspects
her degrees from the Universidade Federal de Viçosa (B.Sc. in Agronomy and M.S in Plant Pathology). ...
-
Benjamin D. Enger, PhD
https://ansci.osu.edu/our-people/benjamin-d-enger-phd
Benjamin D. Enger, PhD Selected Journal Articles: Enger, B.D., S.C. Nickerson, H.L.M. Tucker, ... Sci. (In Press). Enger, B.D., C.E. Crutchfield, T.T. Yohe, K.M. Enger, S.C. Nickerson, C.L.M. Parsons, ... 101:1747-1751. Enger, B.D., R.R. White, S.C. Nickerson, and L.K. Fox. 2016. Identification of factors influencing ...
-
Comparison of hot water and acetone extraction methods on anthocyanin content and color characteristics of butterfly pea flower extracts.
https://grad.cfaes.ohio-state.edu/research-projects/danielle-voss
acetone extraction method. The solution obtained after organic solvent extraction had a final pH of 4.6 ...