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  1. So-Han-Co Livestockers

    https://hancock.osu.edu/program-areas/4-h-youth-development/4-h-clubs/so-han-co-livestockers

    Thursday, May 6 from 4-6 at the fairgrounds. The last quality assurance meeting will be June 6 at 3:30 pm. ...

  2. Local Foods

    https://hancock.osu.edu/program-areas/family-and-consumer-sciences/local-foods

    Hancock Farmer's Market is held each Thursday from 4-6 p.m. in the parking lot at the ...

  3. Latest update on Ohio's hemp rules

    https://brown.osu.edu/news/latest-update-ohios-hemp-rules

    visit the FSA website: https://offices.sc.egov.usda.gov/locator/app… 2. Processors need to obtain ...

  4. 4-H Enrollment Deadline and Poultry Update

    https://brown.osu.edu/news/4-h-enrollment-deadline-and-poultry-update

    http://www.ohio4h.org/…/animal-sc…/poultry/poultry-resources ...

  5. Estate Planning and Farm Transitioning

    https://brown.osu.edu/news/estate-planning-and-farm-transitioning

    dugan.46@osu.edu Will Hamman Pike County 740-289-2337 hamman.41@osu.edu James Morris Brown County 937-378-6716 ...

  6. Estate Planning and Farm Transitioning

    https://brown.osu.edu/events/estate-planning-and-farm-transitioning

    dugan.46@osu.edu Will Hamman Pike County 740-289-2337 hamman.41@osu.edu James Morris Brown County 937-378-6716 ...

  7. Pizza Sales 3/18- 4/15

    https://hancock.osu.edu/events/pizza-sales-318-415

    your order. Pick up will be May 2 from 4-6pm at the Extension Office. Orders are due by noon on 4/15. ...

  8. References used in BMP pages

    https://agbmps.osu.edu/references

    Quality 46 (2017). doi:10.2134/jeq2016.09.03377. Basche, Andrea D., Sotirios V. Archontoulis, Thomas C. ... ohioline.osu.edu/factsheet/AGF-505-07. NRCS Energy Estimator Tool. ecat.sc.egov.usda.gov. Ohio Agronomy Guide. 15th Edition. 2017. The ...

  9. Be Alert to Late-Season Potential Forage Toxicities

    https://forages.osu.edu/news/be-alert-late-season-potential-forage-toxicities

    stocking rates (4-6 head of cattle/acre) and rotational grazing to reduce the risk of animals selectively ...

  10. Avoid Forage Toxicities After Frosts

    https://forages.osu.edu/news/avoid-forage-toxicities-after-frosts

    stocking rates (4-6 head of cattle/acre) and rotational grazing to reduce the risk of animals selectively ...

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