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  1. So-Han-Co Livestockers

    https://hancock.osu.edu/program-areas/4-h-youth-development/4-h-clubs/so-han-co-livestockers

    Thursday, May 6 from 4-6 at the fairgrounds. The last quality assurance meeting will be June 6 at 3:30 pm. ...

  2. Local Foods

    https://hancock.osu.edu/program-areas/family-and-consumer-sciences/local-foods

    Hancock Farmer's Market is held each Thursday from 4-6 p.m. in the parking lot at the ...

  3. Bovine/Human Coronaviruses

    https://viroimmunelab.osu.edu/publications/bovine-coronaviruses

    Hasoksuz, M., A.E. Hoet, S.C. Loerch, T.E. Wittum, P.R. Nielsen, and L.J. Saif. 2002. Detection of ... and RT-PCR and nested PCR for their detection. Arch Virol 146:2401-19. Cho, K.O., A.E. Hoet, S.C ... 217:1191-4. Lathrop, S.L., T.E. Wittum, K.V. Brock, S.C. Loerch, L.J. Perino, H.R. Bingham, F.T. McCollum, and ...

  4. Bovine Toroviruses

    https://viroimmunelab.osu.edu/publications/bovine-toroviruses

    Hoet, A.E., K.O. Cho, K.O. Chang, S.C. Loerch, T.E. Wittum, and L.J. Saif. 2002. Enteric and nasal ... Gourley. 1985. Comparative studies on three isolates of Breda virus of calves. Am J Vet Res 46:1003-10. ...

  5. Human Rotaviruses

    https://viroimmunelab.osu.edu/publications/human-rotaviruses

    Miller. 1988. Cell culture propagation of rotavirus. J. Tissue Culture Meth. 11:147‑156. Nakata, S., M.K. ...

  6. Pizza Sales 3/18- 4/15

    https://hancock.osu.edu/events/pizza-sales-318-415

    your order. Pick up will be May 2 from 4-6pm at the Extension Office. Orders are due by noon on 4/15. ...

  7. References used in BMP pages

    https://agbmps.osu.edu/references

    Quality 46 (2017). doi:10.2134/jeq2016.09.03377. Basche, Andrea D., Sotirios V. Archontoulis, Thomas C. ... ohioline.osu.edu/factsheet/AGF-505-07. NRCS Energy Estimator Tool. ecat.sc.egov.usda.gov. Ohio Agronomy Guide. 15th Edition. 2017. The ...

  8. Be Alert to Late-Season Potential Forage Toxicities

    https://forages.osu.edu/news/be-alert-late-season-potential-forage-toxicities

    stocking rates (4-6 head of cattle/acre) and rotational grazing to reduce the risk of animals selectively ...

  9. Avoid Forage Toxicities After Frosts

    https://forages.osu.edu/news/avoid-forage-toxicities-after-frosts

    stocking rates (4-6 head of cattle/acre) and rotational grazing to reduce the risk of animals selectively ...

  10. 4H Teen Leadership

    https://gallia.osu.edu/program-areas/4-h-youth-development/4h-teen-leadership

    6-7,STEM Camp June 4-6,Junior High Camp June 15-18,Special Needs Camp May 29-31,Beginner Camp June ...

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