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  1. Kristof Molnar

    https://biomerg.osu.edu/people/kristof-molnar

    Kristof Molnar Kristof Molnar  obtained his M.Sc. degree in Chemical Engineering from The Budapest ...

  2. Eniko Krisch

    https://biomerg-dev.cfaes.ohio-state.edu/people/eniko-krisch

    Eniko Krisch Eniko Krisch  obtained her M.Sc. degree in Chemical Engineering and then her Ph.D. in ...

  3. Issued Patents

    https://biomerg-dev.cfaes.ohio-state.edu/achievements/inventions/issued-patents

    Puskas, J.E.; Sen, M. Process of Preparing Functionalized Polymers via Enzymatic Catalysis. US 8,710,156 ... Nuyken, O.; Obrecht, W.; Puskas, J.E.; Weiss, K. Production of Highly Branched Isoolefins. US 6,156 ...

  4. Books and Resources

    https://ohio4h.org/booksresources

    46 Demonstrations for 4-H Members 4-H 150 Poultry Project and Record Book, Project Pictures  (page ...

  5. Ohio 4-H Dairy Calendar

    https://ohio4h.org/statewide-programs/animal-sciences/dairy/dairy-calendar-events

    2021 4-6- Dairy Judging Boot Camp, Maryland State Fairgrounds   11- Wayne County Dairy Judging Contest ...

  6. Professor

    https://biomerg-dev.cfaes.ohio-state.edu/members/professor

    an M. E. Sc in organic and biochemical engineering in 1977, from the Technical University of ...

  7. Frost-Damaged Forages

    https://wayne.osu.edu/news/frost-damaged-forages

    animals before turning them out to graze. Use heavy stocking rates (4-6 head of cattle/acre) and ...

  8. Journals

    https://biomerg-dev.cfaes.ohio-state.edu/achievements/publications/journals

    Journal, 2018, 98, 254-261. DOI: 10.1016/j.eurpolymj.2017.11.012. 156.Puskas, J.E.; Sen, S. Synthesis of ... 149-156. DOI: 10.1002/pi.3223. 123.Götz, C.; Lim, G.T.; Puskas, J.E.; Altstädt, V. Investigation of ... Tech. 2010, 83 (3), 235-46. DOI: 10.5254/1.3525683. 115.Lim, G.T.; Foreman-Orlowski, E.A.; Porosky, ...

  9. Livestock Record Book Pages to be Graded Before Fair

    https://wayne.osu.edu/program-areas/4-h-youth-development/useful-links-and-resources/livestock-record-book-pages-be-graded

    (44, 45), 46, 47, 49, 52, (53-55), (56-57), 58, 59   Beef- Breeding Cover, 17, (18- 21), 23, 24, (27- ... (44, 45), 46, 47, 49, 52,  (53-55), (56, 57) Dairy – Heifer Cover, (22-24), 25, 31, 32, 34, 36, 42, ... 40, 48, 78 Cover, 21, (22-24), 28, 33, 34, 39, 40, 48, 78 Dog- Cover, (32 – 35), (37 – 40), (43 – 46 ...

  10. Safe Canning of Tomatoes and Salsa

    https://wayne.osu.edu/news/safe-canning-tomatoes-and-salsa

    advised. * Tomatoes have a pH between 4 and 4.6. Acidification is required when pressure canning or boiling ...

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