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  1. The Organic Certification Process for Farms

    https://ohioline.osu.edu/factsheet/sag-0003

    SAG-0003 Agriculture and Natural Resources 05/22/2024 Revised by: Cassandra Brown, Program ... program in the United States. This fact sheet will provide an overview of the organic certification ... to create a list of certifiers who operate in Ohio (see Resources section of this fact sheet). Create ...

  2. Making Baby Food

    https://ohioline.osu.edu/factsheet/MOB-5

    MOB-5 Family and Consumer Sciences 11/25/2014 Ana Claudia Zubieta, PhD; Director, Ohio SNAP-Ed; ... Baby Food—Make it Safely." Accessed at foodsafety.gov/blog/homemade_babyfood.html This fact sheet ...

  3. Breastfeeding: Your Best Choice

    https://ohioline.osu.edu/factsheet/MOB-1

    MOB-1 Family and Consumer Sciences 11/25/2014 Ana Claudia Zubieta, PhD; Director, Ohio SNAP-Ed; ... Breastfeeding: A Review and Analysis. Food Assistance and Nutrition Research. Report No. 13. This fact sheet is ...

  4. Keeping Baby Formula Safe

    https://ohioline.osu.edu/factsheet/MOB-3

    MOB-3 Family and Consumer Sciences 11/25/2014 Ana Claudia Zubieta, PhD; Director, Ohio SNAP-Ed; ... This fact sheet is a revision of the original, written by Cheryl Barber Spires, Extension Educator, ...

  5. Food for the Toddler Years

    https://ohioline.osu.edu/factsheet/MOB-6

    MOB-6 Family and Consumer Sciences 02/13/2015 Ana Claudia Zubieta, PhD; Director, Ohio SNAP-Ed; ... Toddler. New York: Penguin Books. This fact sheet is a revision of the original, written by Cheryl Barber ...

  6. Breastfeeding: Steps for Success

    https://ohioline.osu.edu/factsheet/MOB-2

    MOB-2 Family and Consumer Sciences 11/25/2014 Ana Claudia Zubieta, PhD; Director, Ohio SNAP-Ed; ... fact sheet is a revision of the original, written by Susan Zies, Extension Educator, Family and ...

  7. Food for Baby's First Year

    https://ohioline.osu.edu/factsheet/MOB-4

    MOB-4 Family and Consumer Sciences 11/25/2014 Ana Claudia Zubieta, PhD; Director, Ohio SNAP-Ed; ... wicworks.fns.usda.gov/sites/default/files/media/document/infant-feeding-guide.pdf This fact sheet is a revision of the original, written by Lisa Pescara, Extension Educator, Family ...

  8. How to Read the Nutrition Facts Label

    https://ohioline.osu.edu/factsheet/hyg-5586

    food, but the nutrition facts label is the best tool to use to identify and select healthy choices.  ... Figure 1: Changes to the Nutrition Facts Label Source: U.S. Food and Drug Administration, 2016. Nutrition ... facts labels are printed on food packages to help consumers make informed food choices. In May 2016, the ...

  9. OSU Extension Factsheets

    https://ohiowatersheds.osu.edu/resources/watershed-management/osu-extension-factsheets

    http://ohioline.osu.edu/ws-fact/0003.html This publication summarizes the steps involved in developing a watershed action plan. Costs of ... Community-based Watershed Management Available here: http://ohioline.osu.edu/ws-fact/0001.html The ... Organizing and Sustaining a Watershed Group Available here: http://ohioline.osu.edu/ws-fact/0002.html Since ...

  10. Good Reading: New and Revised Fact Sheets on Ohioline

    https://alumni.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2015/cfaes-news/good-reading-new-and-revised-fact-sheets-ohioline

    Fact Sheets). Food for the Toddler Years, MOB-6-15, a revised FCS fact sheet, has been posted to the ... ohioline.osu.edu/mob-fact/.  Modifying a Recipe to Be Healthier, HYG-5543-15, has been posted to the following locations: ... A number of new and revised fact sheets have been posted on CFAES’s Ohioline website. They give ...

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