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  1. Ohio State Researchers Conduct Key Studies on Destructive Ash Pest

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-researchers-conduct-key-studies-destructive-ash-pest

    State’s College of Food, Agricultural, and Environmental Sciences. Editor: Photographs for this article ...

  2. Ohio State Research Shows Dollar Value of Urban Trees, Benefits NE Ohio City

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-research-shows-dollar-value-urban-trees-benefits-ne-ohio-city

    the research arm of Ohio State's College of Food, Agricultural, and Environmental Sciences.-30- ...

  3. A Dose of Safflower Oil Each Day Might Help Keep Heart Disease at Bay

    https://news-archive.cfaes.ohio-state.edu/news-release/dose-safflower-oil-each-day-might-help-keep-heart-disease-bay

    their food intake showed that their eating habits did not change while they were taking the supplements. ...

  4. 2014 News & Notes Archive

    https://ohio4h.org/ohio-4-h-news-and-notes/2014-news-notes-archive

    4-H History, National 4-H Food Challenge, Name & Emblem Update, SAMHSA Stipends for Clubs, GIS-GPS ...

  5. C.O.R.N. Newsletter 2008-33

    https://agcrops.osu.edu/newsletters/2008/33

    wheat growers. Wheat is very important to Ohio’s farm economy. It is the most widely grown food crop in ...

  6. A Fruitful Year

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/fruitful-year

    Farm Science Review offered by The College of Food, Agricultural and Environmental Sciences at The Ohio ...

  7. Double-Crop Soybean Yields after Barley in Northwest Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-03/double-crop-soybean-yields-after-barley-northwest-ohio

    sprayer, combine). However, growing a food grade, identity preserved (IP) crop requires specified quality ...

  8. How One Ohio County Responded to Shale Development

    https://senr.osu.edu/news/how-one-ohio-county-responded-shale-development

    associate with the Social Responsibility Initiative in Ohio State University’s College of Food ...

  9. EPN Breakfast- November 19, 2019

    https://senr.osu.edu/events/epn-breakfast-november-19-2019

    the opportunity to experience a cooking demonstration on wild caught foods in Ohio (e.g., filleting ...

  10. Developing the Next Generation of Sustainable Energy Leaders

    https://senr.osu.edu/news/developing-next-generation-sustainable-energy-leaders

    name. Jaden Tatum, food, agricultural and biological engineering: Received numerous university- and ...

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