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  1. CD Wire- July 3, 2012

    https://comdev.osu.edu/cd-wire/2012-07-02

    Service's latest forecast map at  http://www.erh.noaa.gov/cle/. Twine Line  to be Mailed to CD ... Grant's  Twine Line.  Twine Line  is the printed voice of Ohio Sea Grant. This award-winning, quarterly ...

  2. CD Wire- April 11, 2016

    https://comdev.osu.edu/cd-wire/2016-04-11

    page on Facebook. The reading schedule is listed on the bookmark found in your ‘Above the Line’ book. ...

  3. Tank's Meats Inc. is continually growing after 102 years of service

    https://meatsci.osu.edu/node/99

    processing of beef, pork, lambs and goats, to a full line of fresh cut beef and pork in their cases. They ... also have a full line of lunchmeats and sausages, and ham and bacon that are all made at Tank's. ...

  4. Record Volunteer Hours

    https://union.osu.edu/program-areas/master-gardener-volunteers/record-volunteer-hours

    Buckeye Yard & Garden Line, Veg-Net, Ohio Fruit News.  15 minutes of educational time will be met by ...

  5. Cooked Sausage HACCP Plan Example

    https://meatsci.osu.edu/node/314

    aprons, etc., that make contact with exposed cooked product. Two tests, per line per month Smoke-house ...

  6. Basic Information on Thermal Processing

    https://meatsci.osu.edu/node/126

    food handling, but for plant and process line design. Adhering to these recommendations can ... linear/spiral ovens and freezers and also in line fryers. The use of collected profile temperature to optimize ... common to all continuous thermal processing lines.  In summary we will discuss how those variables ...

  7. CD Wire- May 15, 2012

    https://comdev.osu.edu/cd-wire/2012-05-14

    College Program.   New Ohio Sea Grant  Twine Line  Now Available Online: The latest Ohio Sea Grant  Twine ... Line  is available at  http://ohioseagrant.osu.edu/_documents/twineline/v34i2.pdf. Features include: ...

  8. CD Wire- August 13, 2013

    https://comdev.osu.edu/cd-wire/2013-08-12

    share, and market your programs, it is right in line with some of the discussions that we plan to hold ... (loveridge2@msu.edu) and use “NCRCRD Special Project Proposal” in the subject line. Click  here  for complete ...

  9. CD Wire- September 10, 2013

    https://comdev.osu.edu/cd-wire/2013-09-09

    on-line resource that provides essential information on the social, economic, and housing characteristics ... “NCRCRD Special Project Proposal” in the subject line. Click  here  for complete information, including ... offer continuing education credit for attorneys, CPAs, EAs and CFPs. On-line registration is now open ...

  10. HACCP Overview for Line Employees

    https://meatsci.osu.edu/node/113

    A HACCP overview for line employees By: Mary Kay Folk, MS and Lynn Knipe, Ph.D.     HACCP:   Plan, ... frequently due to circumstances such as a new product line, new equipment, unforeseen hazards, or repeated ...

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