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Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions
https://fst.osu.edu/news/chow-line-food-safety-hotline-provides-answers-consumers-food-questions
answered by voicemail and will also receive a call back. Chow Line is a service of the College of Food, ... Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 W. Lane Ave., ...
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Ohio Crop Enterprise Budgets – Projected Returns for 2022
https://agnr.osu.edu/news/ohio-crop-enterprise-budgets-%E2%80%93-projected-returns-2022
acre. Total costs projected for trend line corn production in Ohio are estimated to be $919 per acre. ... projected for trend line soybean production in Ohio are estimated to be $619 per acre. (Fixed machinery ... Total costs projected for trend line wheat production in Ohio are estimated to be $541 per acre. (Fixed ...
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2019 Pesticide & Fertilizer Re-certification Class Announced!
https://union.osu.edu/events/2019-pesticide-fertilizer-re-certification-class-announced
available on-line (soon) or in person at the Union County Extension Office. With limited seating capacity at ...
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Gamma Sigma Delta's International Award of Merit
https://meatsci.osu.edu/node/149
an unbiased source, Lynn is developing on-line courses on sausage and whole muscle processing. Dr. ...
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Agronomic Field Day
https://agnr.osu.edu/events/agronomic-field-day-0
the Northwest Agricultural Research Station, 4240 Range Line Rd., Custar, OH 43511. The field day is ...
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Farm Science Review
https://union.osu.edu/events/farm-science-review
days to peruse 4,000 product lines from 600 commercial exhibitors and learn the latest in agricultural ...
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Farm Science Review
https://union.osu.edu/events/farm-science-review-0
days to peruse 4,000 product lines from 600 commercial exhibitors and learn the latest in agricultural ...
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Farm Science Review
https://union.osu.edu/events/farm-science-review-1
days to peruse 4,000 product lines from 600 commercial exhibitors and learn the latest in agricultural ...
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Livestock Skillathon Study Guides
https://union.osu.edu/program-areas/4-h-youth-development/study-guides-skillathon-information
We have created an on-line Feed Kit Study Guide. This study guide takes the place of the loaner Feed ...
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Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness
Department of Agriculture’s Food Safety and Inspection Service. Chow Line is a service of the College of ... Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 ...