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  1. Need to a Project Book?

    https://union.osu.edu/program-areas/4-h-youth-development/need-project-book

    purchase a project book on-line.  See the message below: Now you can order directly from  ...

  2. Food Preservation and Safety

    https://union.osu.edu/node/1013

    Virtual Office Hours Food Preservation Available On-Line The OSU Extension Food Preservation Team held ... a bi-weekly Food Preservation Program on-line during the month of July.  Home food preservation is anticipated ...

  3. Master Gardener Scholarship

    https://union.osu.edu/program-areas/master-gardener-volunteers/master-gardener-scholarship

    emailing  audrey.kise@gmail.com with the subject line: MG Scholarship. Checklist:  Please include all the ...

  4. Livestock Skillathon Study Guides

    https://union.osu.edu/program-areas/4-h-youth-development/study-guides-skillathon-information

    COVID-19 pandemic, we have created an on-line Feed Kit Study Guide. This study guide will take place of the ...

  5. 4-H Calendar

    https://union.osu.edu/program-areas/4-h-youth-development/4-h-calendar

    on-line.  See email that was sent to members.   15 Broiler Hatch date for Union County Fair   17 Market Duck ... Hatch Date for Richwood Fair   23 Union County Fair Entries On-line Deadline (See Advisor Update emailed ...

  6. November 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2017-highlights

    A recent Chow Line article about Thanksgiving food safety tips was edited by Dr. Barbara Kowalcyk. Click ... here to read the article. Another Chow Line article about thawing turkey was edited by assistant ... adulteration and authentication of single-origin green coffee beans using on-line SIFT-MS analysis of volatile ...

  7. April 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

    moldy food was featured in a CFAES Chow Line. ‘Citation Needed’ and their outreach work with high ...

  8. October 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2018-highlights

    prevents foodborne disease Dr. Abby Snyder talks about food spoilage in this recent CFAES Chow Line. During ...

  9. January 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2019-highlights

    Self.com. Dr. Abby Snyder contributed to a CFAES Chow Line story about food safety with meal kit delivery ...

  10. November 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2018-highlights

    Coli contamination in a recent CFAES Chow Line article. Dr. Rafael Jimenez-Flores recently participated ...

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