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Freezing Basics
https://wayne.osu.edu/news/freezing-basics
Freezing Vegetables found at http://ohioline.osu.edu/factsheet/HYG-5333 *Use a gallon of water for a pound ... the guidelines found at http://ohioline.osu.edu/factsheet/HYG-5349 to make a syrup pack to meet your ... http://ohioline.osu.edu/factsheet/hyg-5359 to help answer questions you might have. *Frozen fruits and vegetables should be used within the ...
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Points to Ponder While Cleaning out the Pantry
https://wayne.osu.edu/news/points-ponder-while-cleaning-out-pantry
http://ohioline.osu.edu/factsheet/HYG-5401 Refrigerator Storage: http://ohioline.osu.edu/factsheet/HYG-5403 Freezer Storage: ... http://ohioline.osu.edu/factsheet/HYG-5402 Melinda Hill is an OSU Extension Family & Consumer Sciences educator and may be reached at ...
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Safe Canning of Tomatoes and Salsa
https://wayne.osu.edu/news/safe-canning-tomatoes-and-salsa
information see https://ohioline.osu.edu/factsheet/HYG-5336 When you are making a particular recipe, look for ... journey! Visit http://ohioline.osu.edu/hyg-fact/5000/pdf/HYG_5339_15.pdf for a salsa recipe and another on ...
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‘Tis The Season For Salsa
https://wayne.osu.edu/news/%E2%80%98tis-season-salsa
information on local foods and http://ohioline.osu.edu/hyg-fact/5000/pdf/HYG_5339_15.pdf or ...
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The Cost of Food Preservation Varies By Method
https://wayne.osu.edu/news/cost-food-preservation-varies-method
HYG-5507 through HYG-5532. Find them at ohioline.osu.edu Melinda Hill is an OSU Extension Family & ...
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50th Anniversary Marks- Email Signature
https://senr.osu.edu/node/7961
line of your email. Here are the short steps you need to take to add to your signature line. UPDATE ... can create two new signature lines, one for a formal signature and one for informal. The informal ... signature line(s). You can also edit your current line if you'd like, but I chose to make two new ...
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Food Safety and Recipes
https://wayne.osu.edu/program-areas/family-and-consumer-sciences/fall-food-safety-and-recipes
Safety Turkey Tips Thanksgiving Day Preparation Chow Line: Grilling, Smoking or Barbecuing: Is there ... USDA Meat and Poultry Hot line: 1-888-MPHotline (1-888-674-6854) 10 am to 4 pm Monday through Friday ... USDA Email and Website: MPHotline.fsis@usda.gov and www.AskKaren.gov Butterball Turkey Talk-Line ...
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National Association for Interpretation recognizes lecturer
https://senr.osu.edu/news/national-association-interpretation-recognizes-lecturer
Congratulations to Sue MacLaughlin Rasche, who is the 2022 recipient of the Master Front-Line ... percent front-line interpretation and demonstrated mastery of interpretive techniques, program development ... interpretation professionals. The Master Front-Line Interpreter Award was presented at the NAI National ...
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Freezing and Drying Food Preservation and Safety Class
https://wayne.osu.edu/events/freezing-and-drying-food-preservation-and-safety-class
Click here for the complete line up of 2016 Home Canning and Food Safety Classes ...
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Herbs and Herb Vinegar: Home Canning and Food Safety Class
https://wayne.osu.edu/events/herbs-and-herb-vinegar-home-canning-and-food-safety-class
Click here for the complete line up of 2016 Home Canning and Food Safety Classes ...