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Sarah D. (Ellis) Williams
https://plantpath.osu.edu/our-people/sarah-d-ellis-williams
http://ohioline.osu.edu/hyg-fact/3000/pdf/3070.pdf). Rhodes, L. H., B. Bunyard, W. Sturgeon, S. D. Ellis Williams. 2013. Mushrooms and Macrofungi of ... Introduction to Plant Diseases”. (Available online at: http://ohioline.osu.edu/hyg ... http://ohioline.osu.edu/hyg-fact/3000/index.html). Ellis, S.D., Boehm, M.J., Chatfield, J., Boggs, J., and Draper, E. 2008. OSU Extension ...
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Freezing Basics
https://wayne.osu.edu/news/freezing-basics
Freezing Vegetables found at http://ohioline.osu.edu/factsheet/HYG-5333 *Use a gallon of water for a pound ... the guidelines found at http://ohioline.osu.edu/factsheet/HYG-5349 to make a syrup pack to meet your ... http://ohioline.osu.edu/factsheet/hyg-5359 to help answer questions you might have. *Frozen fruits and vegetables should be used within the ...
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Points to Ponder While Cleaning out the Pantry
https://wayne.osu.edu/news/points-ponder-while-cleaning-out-pantry
http://ohioline.osu.edu/factsheet/HYG-5401 Refrigerator Storage: http://ohioline.osu.edu/factsheet/HYG-5403 Freezer Storage: ... http://ohioline.osu.edu/factsheet/HYG-5402 Melinda Hill is an OSU Extension Family & Consumer Sciences educator and may be reached at ...
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Safe Canning of Tomatoes and Salsa
https://wayne.osu.edu/news/safe-canning-tomatoes-and-salsa
information see https://ohioline.osu.edu/factsheet/HYG-5336 When you are making a particular recipe, look for ... journey! Visit http://ohioline.osu.edu/hyg-fact/5000/pdf/HYG_5339_15.pdf for a salsa recipe and another on ...
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‘Tis The Season For Salsa
https://wayne.osu.edu/news/%E2%80%98tis-season-salsa
information on local foods and http://ohioline.osu.edu/hyg-fact/5000/pdf/HYG_5339_15.pdf or ...
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The Cost of Food Preservation Varies By Method
https://wayne.osu.edu/news/cost-food-preservation-varies-method
HYG-5507 through HYG-5532. Find them at ohioline.osu.edu Melinda Hill is an OSU Extension Family & ...
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Extension landing page
https://plantpath.osu.edu/node/347
resources > More Hosta Virus X (HYG-3069-08) by Dennis J. Lewandowski Virus Diseases of ... Greenhouse Floral Crops (HYG-3065-08) by Nathan Kleczewski and Dennis J. Lewandowski Cedar Rust Diseases of ... Ornamental Plants (HYG-3055-08) by Chris Wallis and Dennis J. Lewandowski Black Spot of Roses (HYG ...
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Food Safety and Recipes
https://wayne.osu.edu/program-areas/family-and-consumer-sciences/fall-food-safety-and-recipes
Safety Turkey Tips Thanksgiving Day Preparation Chow Line: Grilling, Smoking or Barbecuing: Is there ... USDA Meat and Poultry Hot line: 1-888-MPHotline (1-888-674-6854) 10 am to 4 pm Monday through Friday ... USDA Email and Website: MPHotline.fsis@usda.gov and www.AskKaren.gov Butterball Turkey Talk-Line ...
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A Look at the Pricing Opportunity on the Chicago Mercantile Exchange (CME)
months, along with Median Class III prices and the upper and lower 25 percentile price lines. What is the ... price lines shown as an upper line and a lower line. These lines show you the boundary for 75 and 25% of ... price line is $14.77/cwt and the lower or 25% price line is $10.86/cwt. This is quite a spread for July ...
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Freezing and Drying Food Preservation and Safety Class
https://wayne.osu.edu/events/freezing-and-drying-food-preservation-and-safety-class
Click here for the complete line up of 2016 Home Canning and Food Safety Classes ...