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  1. In The News

    https://fcs.osu.edu/news/econnection/news

    Mahoning County Extension educator, was quoted in CFAES Chow Line: Healthy Ways to Improve Immunity ... Claudia-Zubieta, Ohio SNAP-Ed director, was quoted in CFAES Chow Line:  Tips to Save Money on Groceries (August 21, ... Williams, Scioto County Extension Educator, were quoted in CFAES Chow Line:  Handling Venison Safely During ...

  2. Agronomy Programs

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/agronomy/agronomy-programs

    Climate Patterns, Aaron Wilson   Crop Diversity to Improve Your Bottom Line This series will look at ...

  3. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    Shop” to View Ag & Natural Resources Programs Upcoming Beef and Forage Programming Moves On-line ...

  4. Advisor Information

    https://coshocton.osu.edu/program-areas/4-h-youth-development/advisorclubmember-information/advisor-information

    Club Management Resources, Policies and Procedures Club Officer Resources Cross County Lines Request ...

  5. Newsletters

    https://coshocton.osu.edu/program-areas/master-gardener-volunteers/keep-it-growing-newsletters

    December 2017 September/ October 2017   Buckeye Yard and Garden Line Newsletter (BYGL): This state-wide ...

  6. Food Safety

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

        Chow line: Food safety and coronavirus - Sanja Ilic and Tracy Turner, OSU Extension- March 13, 2020 ...

  7. Marilyn Spiegel Excellence in FCS Extension Award

    https://fcs.osu.edu/intranet/fcs-professionals/fcs/marilyn-spiegel-excellence-fcs-extension-award

    Please include the name of the award in the subject line of your submission. This is a firm deadline. ...

  8. HACCP

    https://meatsci.osu.edu/programs/food-safety/resources/haccp

      Year Title Author 2020 On-Line HACCP Resources Lynn Knipe   Responding to an NR Lynn Knipe   In ... Record Management Video Knipe   HACCP Overview for line employees Mary Kay Folk, Lynn Knipe   HACCP ...

  9. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    Please drop us a line and let us know!  Have fun and be well. Volume 23: Squash   This month we're ...

  10. Posters

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2020-conference/posters

    Dining with Diabetes Resources and Guidance for On-line Adaption [PPT] ...

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