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  1. Good Reading: New and Revised Fact Sheets on Ohioline

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2015/cfaes-news/good-reading-new-and-revised-fact-sheets-ohioline

    ohioline.osu.edu/lines/food.html  (under Adults, Elderly, Meals, and Health and Wellness). ohioline.osu.edu/hyg ... -fact/5000/. ohioline.osu.edu/lines/hyg-list.html  (under Family and Consumer Sciences Series Index). ohioline.osu.edu/lines/fs-list.html  (under ... HYG-5302-15, has been posted to the following locations: ohioline.osu.edu/lines/food.html  (under General ...

  2. Chow Line has answers

    https://advancement.cfaes.ohio-state.edu/news/chow-line-has-answers

    a reliable resource, Chow Line  is a weekly column that provides expert knowledge and answers. Recent stories ... cfaes.osu.edu/news/releases/chow-line. Chow Line is a service of The Ohio State University College of Food, Agricultural, and ... Agricultural Research and Development Center. Send questions to Chow Line writer Tracy Turner, 364 W. Lane ...

  3. 50th Anniversary Marks- Email Signature

    https://senr.osu.edu/node/7961

    line of your email.  Here are the short steps you need to take to add to your signature line. UPDATE ... can create two new signature lines, one for a formal signature and one for informal. The informal ... signature line(s).  You can also edit your current line if you'd like, but I chose to make two new ...

  4. National Association for Interpretation recognizes lecturer

    https://senr.osu.edu/news/national-association-interpretation-recognizes-lecturer

    Congratulations to Sue MacLaughlin Rasche, who is the  2022 recipient of the Master Front-Line ... percent front-line interpretation and demonstrated mastery of interpretive techniques, program development ... interpretation professionals.  The Master Front-Line Interpreter Award was presented at the NAI National ...

  5. Bottom of Newsletter

    https://advancement.cfaes.ohio-state.edu/email/bottom-newsletter

    style="color: #bb0000; font-size: 17px; line-height: 28px;"> Support the CFAES Livestock Judging Team ... line-height: 28px;"> Support CFAES Study Abroad Programs Heading:  Ohio State Fund for the College of ... font-size: 17px; line-height: 28px;"> Give to Ohio State fund for CFAES Heading:  Give to the ...

  6. HACCP

    https://meatsci.osu.edu/programs/food-safety/resources/haccp

      Year Title Author 2020 On-Line HACCP Resources Lynn Knipe   Responding to an NR Lynn Knipe   In ... You Knipe 2000 HACCP Plan Implementation and Record Management Video Knipe   HACCP Overview for line ...

  7. SENR 2013 Spring Seminar Series

    https://senr.osu.edu/news/senr-2013-spring-seminar-series

    are available for viewing on-line. Seminar Series ...

  8. Courses

    https://meatsci.osu.edu/programs/processing/courses

    Knipe at Knipe.1@osu.edu.  On-Line Meat Processing Courses Two on-line courses that focus on ...

  9. Introductory HACCP Training

    https://meatsci.osu.edu/events/introductory-haccp-training-0

    Click here for HACCP Training brochure. Click here for preliminary agenda. Click here for on-line ...

  10. Ice Cream & Internships

    https://senr.osu.edu/events/ice-cream-internships

    Do you have an internship lined up for summer and want to register for academic credit? Walk in ...

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