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  1. Gao: Our research and extension efforts yielded many ‘fruits’ in 2020

    https://southcenters.osu.edu/newsletter/winter-2021/gao-our-research-and-extension-efforts-yielded-many-%E2%80%98fruits%E2%80%99-in-2020

    found online at ohioline.osu.edu/factsheet/hyg-1439 The “Kiwifruit and Hardy Kiwi (Kiwiberries)” fact ... sheet can be found online at ohioline.osu.edu/factsheet/hyg-1426 We certainly hope these fact sheets are ...

  2. Community Clubs

    https://hamilton.osu.edu/program-areas/4-h-youth-development/membership/community-clubs

    This form is only used in case a parent is not present if an accident happens. Cross County Line- This ...

  3. Hamilton County 4-H Update 1-6-2021

    https://hamilton.osu.edu/news/hamilton-county-4-h-update-1-6-2021

    who cross county lines and have a winning 4-H plan will need to fill out those documents annually to ...

  4. Master Gardener Scholarship

    https://union.osu.edu/program-areas/master-gardener-volunteers/master-gardener-scholarship

    emailing audrey.kise@gmail.com with the subject line: MG Scholarship Checklist:   Please include all the ...

  5. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    Shop” to View Ag & Natural Resources Programs Upcoming Beef and Forage Programming Moves On-line ...

  6. Advisor Information

    https://coshocton.osu.edu/program-areas/4-h-youth-development/advisorclubmember-information/advisor-information

    Club Management Resources, Policies and Procedures Club Officer Resources Cross County Lines Request ...

  7. Newsletters

    https://coshocton.osu.edu/program-areas/master-gardener-volunteers/keep-it-growing-newsletters

    December 2017 September/ October 2017   Buckeye Yard and Garden Line Newsletter (BYGL): This state-wide ...

  8. Food Safety

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

        Chow line: Food safety and coronavirus - Sanja Ilic and Tracy Turner, OSU Extension- March 13, 2020 ...

  9. Need to a Project Book?

    https://union.osu.edu/program-areas/4-h-youth-development/need-project-book

    purchase a project book on-line.  See the message below: Now you can order directly from  ...

  10. HACCP

    https://meatsci.osu.edu/programs/food-safety/resources/haccp

      Year Title Author 2020 On-Line HACCP Resources Lynn Knipe   Responding to an NR Lynn Knipe   In ... Record Management Video Knipe   HACCP Overview for line employees Mary Kay Folk, Lynn Knipe   HACCP ...

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