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Coshocton County Agriculture & Natural Resources Newsletter
Shop” to View Ag & Natural Resources Programs Upcoming Beef and Forage Programming Moves On-line ...
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Living Landscape Speaker Series
https://ocvn.osu.edu/events/living-landscape-speaker-series-2
Living Landscape by Rick Darke and Doug Tallamy, Gardens of the High Line by Piet Oudolf and Rick Darke. ...
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Advisor Information
Club Management Resources, Policies and Procedures Club Officer Resources Cross County Lines Request ...
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Newsletters
https://coshocton.osu.edu/program-areas/master-gardener-volunteers/keep-it-growing-newsletters
December 2017 September/ October 2017 Buckeye Yard and Garden Line Newsletter (BYGL): This state-wide ...
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Food Safety
https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training
Chow line: Food safety and coronavirus - Sanja Ilic and Tracy Turner, OSU Extension- March 13, 2020 ...
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ACEL to Extension
https://lod.cfaes.ohio-state.edu/career-development/acel-extension
Scheer November 19, 2020- Above the Line Leadership (Recording)- Brian Raison January 28, 2021- Youth ... other. Thursday, November 19, 2020 Above the Line Leadership Brian Raison How do you react when someone’s ... “Above the Line,” former OSU football coach Urban Meyer offers excellent, practical leadership approaches ...
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HACCP
https://meatsci.osu.edu/programs/food-safety/resources/haccp
Year Title Author 2020 On-Line HACCP Resources Lynn Knipe Responding to an NR Lynn Knipe In ... Record Management Video Knipe HACCP Overview for line employees Mary Kay Folk, Lynn Knipe HACCP ...
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Courses
https://meatsci.osu.edu/programs/processing/courses
On-Line Meat Processing Courses Two on-line courses that focus on ingredients, processing methods, and ...
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What You Need to Know About Animal Processing on the Farm in Ohio
recommended to lead this practice. Someone who is very experienced, skilled in this line of work, and fully ... examine the carcass to ensure that the meat is safe for consumption. An on-line document that offers some ... 40°F. Keep in mind that bacteria associated with this line of work can replicate/grow best between 40°F ...
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Webinar-Sustainability and Ohio Lands
https://ocvn.osu.edu/events/webinar-sustainability-and-ohio-lands
a great line up of speakers and panelists, and will break the day into four separate sessions. The ...