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  1. DUE: New 4-H Accross County Line Requests

    https://greene.osu.edu/events/due-new-4-h-accross-county-line-requests

    Click here to access the accross county line form. ...

  2. HACCP

    https://meatsci.osu.edu/programs/food-safety/resources/haccp

      Year Title Author 2020 On-Line HACCP Resources Lynn Knipe   Responding to an NR Lynn Knipe   In ... Implementation and Record Management Video Knipe   HACCP Overview for line employees Mary Kay Folk, Lynn Knipe ...

  3. Courses

    https://meatsci.osu.edu/programs/processing/courses

    Knipe at Knipe.1@osu.edu.  On-Line Meat Processing Courses Two on-line courses that focus on ...

  4. Introductory HACCP Training

    https://meatsci.osu.edu/events/introductory-haccp-training-0

    Click here for HACCP Training brochure. Click here for preliminary agenda. Click here for on-line ...

  5. Mission Possible: Positive Leadership (on-line)

    https://acel.osu.edu/about-us/events/mission-possible-positive-leadership-line

    Board Members, "Front-line" Staff Workshop Description Are you a positive leader?  Do you ... payment, please go to https://regonline.com/seriesleadership. NOTE:  This is an on-line program. ...

  6. How to Join 4-H in Greene County!

    https://greene.osu.edu/program-areas/4-h-youth-development/how-join-4-h-greene-county

    a club, consider.... More information about 4-H here in Greene County Across county lines membership ... safety, gardening, model airplanes, woodworking, health etc. Across County Lines Membership Information ... county. It needs to be submitted only for the first year of across-county-lines membership. This form can ...

  7. Home and Garden

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/home-and-garden

    Buckeye Yard and Garden Line (BYGL) Tree Trouble? Emerald Ash Borer Ohio Trees ODNR Tree Planting ...

  8. ACEL Alumni Award Recipients Announced

    https://acel.osu.edu/email/acel-alumni-award-recipients-announced

    font-size: 17px; line-height: 28px;"> Dr. Brooke Beam Heading:  Allison Ryan Copy:  Allison Ryan is ... " class="m-15-25" style="color: #bb0000; font-size: 17px; line ... class="m-15-25" style="color: #bb0000; font-size: 17px; line-height: 28px;"> Susan Farr Heading:  ...

  9. OSU Introductory HACCP for Meat and Poultry Processors

    https://meatsci.osu.edu/events/osu-introductory-haccp-meat-and-poultry-processors

    Columbus, OH 43210.   Click here for brochure. Click here for on-line registration Click here for lodging ...

  10. OSU Thermal Processing of Ready-to-Eat Meat Products Short Course

    https://meatsci.osu.edu/events/thermal-processing-ready-eat-meat-products

    here for course brochure. Click here to register on-line. Course will be held at the Nationwide and ...

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