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  1. Courses

    https://meatsci.osu.edu/programs/processing/courses

    On-Line Meat Processing Courses Two on-line courses that focus on ingredients, processing methods, and ...

  2. 2020 Farm Science Review will be a virtual show

    https://fsr.osu.edu/node/214

    4,000 product lines from 600 commercial exhibitors, view field demonstrations, and learn the latest in ...

  3. 2020 Farm Science Review will be a virtual show

    https://fsr.osu.edu/media/news/2020-farm-science-review-will-be-virtual-show

    4,000 product lines from 600 commercial exhibitors, view field demonstrations, and learn the latest in ...

  4. What You Need to Know About Animal Processing on the Farm in Ohio

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/what-you-need-know-about-animal-processing-farm

    recommended to lead this practice. Someone who is very experienced, skilled in this line of work, and fully ... examine the carcass to ensure that the meat is safe for consumption.  An on-line document that offers some ... 40°F. Keep in mind that bacteria associated with this line of work can replicate/grow best between 40°F ...

  5. Talking Points: COVID-19’s Effect on the Meat Supply

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/talking-points-covid-19%E2%80%99s-effect-meat-supply

    sent to fulfil the duties; even inspectors that have been promoted from day-to-day line inspection are ...

  6. HACCP

    https://meatsci.osu.edu/programs/food-safety/resources/haccp

    Overview for line employees Mary Kay Folk, Lynn Knipe   HACCP Consultants     Hazard Analysis Revisited ...

  7. Learn to cope with on-farm hurdles at Farm Science Review 2019

    https://fsr.osu.edu/media/news/learn-cope-farm-hurdles-farm-science-review-2019

    more than 100,000 people throughout three days. It features 4,000 product lines and over 700 commercial ...

  8. About

    https://fsr.osu.edu/about

    who come for three days to peruse 4,000 product lines from 600 commercial exhibitors, and learn the ...

  9. Farm Science Review – Larger Exhibit Area, Easier Access

    https://fsr.osu.edu/media/news/farm-science-review-%E2%80%93-larger-exhibit-area-easier-access

    Extension is the outreach arm of CFAES. Visitors to the annual event are able to peruse 4,000 product lines ...

  10. Low-impact Lawn Care

    https://ohiowatersheds.osu.edu/resources/human-dimensions/mental-models/basic-stream-and-watershed-ecology-lesson-plans/low-impact-lawns

    your lawn and protect the environment including?What to Look for In a Lawn Care Service? (HYG 4025-88) ... and?Natural Organic Lawn Care for Ohio? (HYG 4031-04) and Soil Quality Test Kit (SAG-4-08). University of ...

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