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Local Foods in Fairfield County
https://fairfield.osu.edu/program-areas/agriculture-and-natural-resources/local-foods-guide
on-line guide and want to make changes or updates, or would like to be added to the Fairfield County Local ...
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Courses
https://meatsci.osu.edu/programs/processing/courses
On-Line Meat Processing Courses Two on-line courses that focus on ingredients, processing methods, and ...
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Live Healthy Live Well
https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/mind-body/lhlw-email-challenges
EMAIL WELLNESS CHALLENGES Challenges are FREE six week on-line email experiences designed to help ...
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Club Advisor Resources
https://fairfield.osu.edu/program-areas/4-h-youth-development/club-advisor-resources
May 1st) Across County Line Membership Policy and Request Form (due May 1st) Membership Guidelines ...
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4-H Camps
https://fairfield.osu.edu/program-areas/4-h-youth-development/fairfield-county-4-h-camp
line dancing, crafts, team building activities, water carnivals, games, and lots of fun! Cloverbud Day ...
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Member Resources and Information
https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information
Membership Across County Line Membership Policy and Request Form Membership Guidelines Membership If County ...
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Using Mindfulness Practices During COVID-19 Pandemic
https://fairfield.osu.edu/news/using-mindfulness-practices-during-covid-19-pandemic
on-line trainings, apps and audio-visual materials. The resources listed below are free ways to practice ... Sheets related to mindfulness, 2016: Introduction to Mindfulness ohioline.osu.edu/factsheet/hyg ... -5243-0 Stress Coping Methods ohioline.osu.edu/factsheet/hyg-5242 Eating Healthy During Stressful Times ...
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What You Need to Know About Animal Processing on the Farm in Ohio
recommended to lead this practice. Someone who is very experienced, skilled in this line of work, and fully ... examine the carcass to ensure that the meat is safe for consumption. An on-line document that offers some ... 40°F. Keep in mind that bacteria associated with this line of work can replicate/grow best between 40°F ...
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Junior Fair Update- May 19, 2020: Planning for the Fair Continues
https://fairfield.osu.edu/news/junior-fair-update-may-19-2020-planning-continues
be available on-line electronically. The Board will publish the books on their web site and request ...
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Talking Points: COVID-19’s Effect on the Meat Supply
sent to fulfil the duties; even inspectors that have been promoted from day-to-day line inspection are ...