Site
- Did you mean
- line hogs
Search results
-
Ohio 4-H Planning Guide for In-person Meetings & Events
https://gallia.osu.edu/news/ohio-4-h-planning-guide-person-meetings-events
I can be reached by phone and email. My direct phone line is 740-794-6004. ...
-
Staff Contact When Working Remotely
https://gallia.osu.edu/news/staff-working-remotely-till-jan-15-2021
Please call the direct line for staff as follows: Jeff Moore- 740-794-6002 Tracy Winters- ...
-
New 4H Volunteer Application
https://gallia.osu.edu/news/new-4h-volunteer-application
office for a new volunteer packet starting October 15. Applications Volunteer Application Form (on-line ...
-
Living Landscape Speaker Series
https://ocvn.osu.edu/events/living-landscape-speaker-series-2
Living Landscape by Rick Darke and Doug Tallamy, Gardens of the High Line by Piet Oudolf and Rick Darke. ...
-
HACCP
https://meatsci.osu.edu/programs/food-safety/resources/haccp
Year Title Author 2020 On-Line HACCP Resources Lynn Knipe Responding to an NR Lynn Knipe In ... Record Management Video Knipe HACCP Overview for line employees Mary Kay Folk, Lynn Knipe HACCP ...
-
4H Volunteers
https://gallia.osu.edu/program-areas/4-h-youth-development/4h-volunteers
Membership Across County Lines Note: This form is to be submitted by all youth who wish to be 4-H members in ... County Line Membership EIN Helpful Form and Application IRS SS4 Form Completion Information 4H Group ... packet starting October 15. Applications Volunteer Application Form (on-line form) Printable Volunteer ...
-
Courses
https://meatsci.osu.edu/programs/processing/courses
On-Line Meat Processing Courses Two on-line courses that focus on ingredients, processing methods, and ...
-
Join 4H
https://gallia.osu.edu/program-areas/4-h-youth-development/join-4h
Form updated for 2021 J oin Gallia County 4H Brochure Request for 4-H Membership Across County Lines ...
-
Animal Projects
https://gallia.osu.edu/program-areas/4-h-youth-development/animal-projects
260-4906 E: mwinters@ohiopork.org | www.ohiopork.org NEW! On-line Quality Assurance training- This ... option is for exhibitors age 12 and older by January 1, 2020. The on-line YQCA training session has been ... old by January 1 st of the current year. The on-line module completed must be for the correct 4-H age ...
-
What You Need to Know About Animal Processing on the Farm in Ohio
recommended to lead this practice. Someone who is very experienced, skilled in this line of work, and fully ... examine the carcass to ensure that the meat is safe for consumption. An on-line document that offers some ... 40°F. Keep in mind that bacteria associated with this line of work can replicate/grow best between 40°F ...