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Listeria: What is it?
https://fairfield.osu.edu/news/listeria-what-it
Extension fact sheet HYG-5562-11, linked here, offers more information. ...
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Using Mindfulness Practices During COVID-19 Pandemic
https://fairfield.osu.edu/news/using-mindfulness-practices-during-covid-19-pandemic
on-line trainings, apps and audio-visual materials. The resources listed below are free ways to practice ... Sheets related to mindfulness, 2016: Introduction to Mindfulness ohioline.osu.edu/factsheet/hyg ... -5243-0 Stress Coping Methods ohioline.osu.edu/factsheet/hyg-5242 Eating Healthy During Stressful Times ...
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Botulism: What is it?
https://fairfield.osu.edu/news/botulism-what-it
HYG-5567-11, linked here, offers more information. Fairfield County FCS Educator Shannon Carter discusses ...
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Is it Illegal to Move Firewood out of Butler County?
https://butler.osu.edu/news/it-illegal-move-firewood-out-butler-county
http://ohioline.osu.edu/hyg-fact/3000/pdf/HYG_3313_13.pdf For more information on TCD, visit www.thousandcankers.com or call OSU Extension, Butler County ...
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Soil Testing
https://fairfield.osu.edu/program-areas/agriculture-and-natural-resources/soil-testing
HYG-1132-99 Upon receipt of the soil analysis results from the UK lab, local OSU Extension office staff will ...
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DANGER! – Overhead Power Lines
lines during harvest season: Use a spotter when operating large machinery near power lines. Keep ... equipment at least 10 feet from power lines—at all times, in all directions. Use care when moving any ... equipment such as extending augers or raising the bed of grain trucks around power lines or poles. Inspect ...
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HACCP
https://meatsci.osu.edu/programs/food-safety/resources/haccp
Year Title Author 2020 On-Line HACCP Resources Lynn Knipe Responding to an NR Lynn Knipe In ... You Knipe 2000 HACCP Plan Implementation and Record Management Video Knipe HACCP Overview for line ...
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Goat, Swine and Lamb MQP Application Deadline
https://fairfield.osu.edu/events/goat-swine-and-lamb-mqp-application-deadline
Today is the deadline for youth wishing to partcipate in Goat, Swine or Lamb MQP to apply on-line ...
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Courses
https://meatsci.osu.edu/programs/processing/courses
Knipe at Knipe.1@osu.edu. On-Line Meat Processing Courses Two on-line courses that focus on ...
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Introductory HACCP Training
https://meatsci.osu.edu/events/introductory-haccp-training-0
Click here for HACCP Training brochure. Click here for preliminary agenda. Click here for on-line ...