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  1. Food Safety Fact Sheets

    https://foodsafety.osu.edu/food-safety-fact-sheets

    swine Mold Has Grown on Your Food: What Should You Do? HYG-5592 food safety,  mold,  mold growth on ... vegetables,  mold on beverages Backyard Grilling: Food Safety Practices to Keep on the Front Burner HYG ... chicken breeds,  poultry breeds Food Safety in Gardens HYG-1153 food safety,  garden,  reduce ...

  2. Turkey Center

    https://ansci.osu.edu/about-us/facilities/animal-units/turkey-center

    The Turkey Center on Gossard Road is home to many genetic lines of fowl used in a variety of ... research trials. The turkey genetic lines began in the 1950s and have been maintained for more than 40 ... years. The lines include those selected for high body weight, egg production, and randombred controls. ...

  3. DANGER! – Overhead Power Lines

    https://agsafety.osu.edu/newsletter/ag-safety-stat/october-2019/danger-%E2%80%93-overhead-power-lines

    lines during harvest season: Use a spotter when operating large machinery near power lines. Keep ... equipment at least 10 feet from power lines—at all times, in all directions. Use care when moving any ... equipment such as extending augers or raising the bed of grain trucks around power lines or poles. Inspect ...

  4. A Look at the Pricing Opportunity on the Chicago Mercantile Exchange (CME)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/look-pricing-opportunity-chicago-mercantile-exchange

    months, along with Median Class III prices and the upper and lower 25 percentile price lines. What is the ... price lines shown as an upper line and a lower line. These lines show you the boundary for 75 and 25% of ... price line is $14.77/cwt and the lower or 25% price line is $10.86/cwt. This is quite a spread for July ...

  5. HACCP

    https://meatsci.osu.edu/programs/food-safety/resources/haccp

      Year Title Author 2020 On-Line HACCP Resources Lynn Knipe   Responding to an NR Lynn Knipe   In ... You Knipe 2000 HACCP Plan Implementation and Record Management Video Knipe   HACCP Overview for line ...

  6. Tips for Spring Application of Manure

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-2/tips-spring-application-manure

    lines. If not addressed by proper manure management, preferential flow can negatively impact the ... (application rates, calibration, and equipment limitations) to avoid problems. To prevent manure in tile lines ... flow to tile lines because the soil has a better chance of absorbing the liquid manure. Multiple ...

  7. Working With Creditors When Times Are Tight

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-1/working-creditors-when-times-are-tight

    finance the purchase of land, to loans for buildings, cattle, machinery, or equipment, to operating lines ... Symptoms include balances on open accounts that are higher than normal, existing lines of credit that are ... discuss an operating line of credit with your lender. If your current line is at maximum, you may be able ...

  8. Customer Service Representative Witmer's Field and Grain

    https://ansci.osu.edu/newsletter/student-newsletter/march-5th-2017-february-26-2017-february-19-2017-february-12-2017-5

    Front Counter  Promote  & Develop Product Line, Show Feeds & New Pellet Line  Coordinate all ...

  9. Courses

    https://meatsci.osu.edu/programs/processing/courses

    Knipe at Knipe.1@osu.edu.  On-Line Meat Processing Courses Two on-line courses that focus on ...

  10. Introductory HACCP Training

    https://meatsci.osu.edu/events/introductory-haccp-training-0

    Click here for HACCP Training brochure. Click here for preliminary agenda. Click here for on-line ...

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