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  1. ACEL to Extension

    https://lod.cfaes.ohio-state.edu/career-development/acel-extension

    Scheer November 19, 2020- Above the Line Leadership- Brian Raison January 28, 2021- Youth Motivation- ... other. Thursday, November 19, 2020 Above the Line Leadership Brian Raison Registration Link: ... allowing a calm response? In his 2015 book, “Above the Line,” former OSU football coach Urban Meyer offers ...

  2. Home Food Preservation

    https://lucas.osu.edu/home-food-preservation

    will find on ohioline. Freezing What To Do When Your Freezer Stops, HYG-5357-15 Freezer Storage, ... HYG-5402-15 Freezing Cooked Foods, HYG-5308-15 Freezing Fruits, HYG-5349-15 Preserving Uncooked Jams and ... Jellies, HYG-5348-15 Freezing Vegetables, HYG-5333-15 Freezing Meat, Poultry and Game, HYG-5334-15 Canning ...

  3. 2020 Gardening During Covid-19

    https://lucas.osu.edu/gardening2020

    https://ohioline.osu.edu/factsheet/hyg-1132 Please follow us on Facebook @OSUExtensionLucasCounty for updated information in Lucas County and ... and services provided. https://ohioline.osu.edu/factsheet/hyg-1132 Responsible Restart Ohio, Ohio ...

  4. Tis The Season for Soil Testing

    https://lucas.osu.edu/news/tis-season-soil-testing

    to send the soil. Here is a link to an OSU FactSheet:   https://ohioline.osu.edu/factsheet/hyg ...

  5. What You Need to Know About Animal Processing on the Farm in Ohio

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/what-you-need-know-about-animal-processing-farm

    recommended to lead this practice. Someone who is very experienced, skilled in this line of work, and fully ... examine the carcass to ensure that the meat is safe for consumption.  An on-line document that offers some ... 40°F. Keep in mind that bacteria associated with this line of work can replicate/grow best between 40°F ...

  6. Talking Points: COVID-19’s Effect on the Meat Supply

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/talking-points-covid-19%E2%80%99s-effect-meat-supply

    sent to fulfil the duties; even inspectors that have been promoted from day-to-day line inspection are ...

  7. Vegetable Gardening 2020 During Covid-19

    https://lucas.osu.edu/localfoods/vegetable-gardening-2020-during-covid-19

    and services provided. https://ohioline.osu.edu/factsheet/hyg-1132 Responsible Restart Ohio, Ohio ...

  8. Danae Wolfe

    https://lod.cfaes.ohio-state.edu/people/danae-wolfe

    educators can improve program and product development and delivery. Having served as a front-line educator ...

  9. Digital Engagement Toolkit

    https://lod.cfaes.ohio-state.edu/covid-19/digital-engagement-toolkit

    information like office hours, location, and staff profiles. Your website should also serve as a first-line of ...

  10. Current Topics and Methods Courses

    https://hcs.osu.edu/graduate/current-topics-and-methods-courses

    approached are: Command line Introduction to the analysis of sequencing data Genome assembly Gene expression ... that will be approached are: Command line Introduction to the analysis of sequencing data Genome ...

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