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  1. What To Do When Your Freezer Stops

    https://ohioline.osu.edu/factsheet/HYG-5357

    Family and Consumer Sciences Original Author: Sharron Coplin, Extension Associate, Food and Nutrition, ... retired At some point in life, we might all have the challenge of deciding if food in the freezer is safe. ... wind and rain storm. Many people use the freezer to store foods for the year, so being prepared with ...

  2. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    Shumaker, Extension Educators, Family and Consumer Sciences Preserving food yourself means having an ... abundant supply of a variety of foods when the fresh products are not readily available. It also allows you ... Pressure canning is the only safe method for home canning vegetables. Vegetables are low-acid foods and ...

  3. Putting MyPlate on Your Table: Grains

    https://ohioline.osu.edu/factsheet/SS-149

    Family and Consumer Sciences MyPlate, the U.S. Department of Agriculture (USDA) food guidance system, ... helps individuals use the 2010 Dietary Guidelines for Americans to make smart choices from every food ... group. MyPlate includes an interactive, online guide that provides individuals with recommended food ...

  4. Putting MyPlate on Your Table: Dairy

    https://ohioline.osu.edu/factsheet/SS-150

    the U.S. Department of Agriculture (USDA) food guidance system, helps individuals use the 2010 Dietary ... Guidelines for Americans to make smart choices from every food group. MyPlate includes an interactive, online ... guide that provides individuals with recommended food amounts to eat, based on gender, age and physical ...

  5. Putting MyPlate on Your Table: Protein

    https://ohioline.osu.edu/factsheet/SS-153

    (USDA) food guidance system, helps individuals use the 2010 Dietary Guidelines for Americans to make ... smart choices from every food group. MyPlate includes an interactive, online guide that provides ... individuals with recommended food amounts to eat, based on gender, age and physical activity level. ...

  6. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    swine workers and veterinarians (Cossaboom et al. 2016). Foods Implicated In developing countries, ... Triggermouse, Pixabay How to Prevent Infection Use a thermometer to make sure that raw foods are cooked to safe ... be sure food is heated to 159.8 F is to check with a food thermometer. Wash fruits and vegetable ...

  7. Making Your Own Convenience Foods

    https://ohioline.osu.edu/factsheet/hyg-5366

    thefamilydinnerproject.org/the-family-breakfast-project/  Food convenience food make-your-own quick-meals easy-meals family meals Family and Consumer ...

  8. Chow Line has answers

    https://advancement.cfaes.ohio-state.edu/news/chow-line-has-answers

    cfaes.osu.edu/news/releases/chow-line. Chow Line is a service of The Ohio State University College of Food, Agricultural, and ... Whether you're concerned about food safety issues during difficult times or are seeking ... a reliable resource, Chow Line  is a weekly column that provides expert knowledge and answers. Recent stories ...

  9. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    the microwave can seem like a simple answer, eating boxed convenience foods can take a toll on ... physical and mental health, as well as a waistline. Fast food as well as processed food (food from a box or ... good for the body. Preparing food at home can be quick and easy. Finding meal ideas and recipes for one ...

  10. Using a Community Supported Agriculture Share to Plan Family Meals

    https://ohioline.osu.edu/factsheet/hyg-5593

    food shares such as meat, cheese, eggs, and other specialty options like locally roasted coffee. This ... can provide additional benefits beyond supporting a local farmer and receiving weekly food shares. ... contribute to decreasing the amount of processed foods consumed. CSA memberships also increase the number of ...

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