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  1. Processed Meats Product Show

    https://students.cfaes.ohio-state.edu/events/processed-meats-product-show

    The Processed Meats (MEATSCI 4510) class will present its final products on Wednesday, December 6, from 9:10am-11:15am in 117 Animal Science Building, to visitors who want to taste and judge the students' creations. Individuals or teams will produce ...

  2. Fayette County-Basics of Canning Hot Water Bath and Pressure Canning

    https://fcs.osu.edu/events/fayette-county-basics-canning-hot-water-bath-and-pressure-canning

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  3. Fayette County-Basics of Canning Hot Water Bath and Pressure Canning

    https://fcs.osu.edu/events/fayette-county-basics-canning-hot-water-bath-and-pressure-canning-0

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  4. Fayette County- Freezing Basics

    https://fcs.osu.edu/events/fayette-county-freezing-basics

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  5. Fayette County- Freezing Basics

    https://fcs.osu.edu/events/fayette-county-freezing-basics-0

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  6. Holmes County- Hands on Water Bath Canning- Jams, Jellies and Fruits

    https://fcs.osu.edu/events/holmes-county-hands-water-bath-canning-jams-jellies-and-fruits

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  7. Ottawa County- Pressure Canner Testing

    https://fcs.osu.edu/events/ottawa-county-pressure-canner-testing

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  8. Ottawa County- Pressure Canner Testing

    https://fcs.osu.edu/events/ottawa-county-pressure-canner-testing-0

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  9. Sandusky County- Pressure Canner Testing

    https://fcs.osu.edu/events/sandusky-county-pressure-canner-testing

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  10. Sandusky County- Pressure Canner Testing

    https://fcs.osu.edu/events/sandusky-county-pressure-canner-testing-0

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