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1. Food Security, Food Safety and COVID-19

   https://foodsafety.osu.edu/blog/july-28-2020-305pm/food-security-food-safety-and-covid-19

   severe foodborne disease for a longer period of time. With the additional environmental stressors of COVID-19, an increasing amount of individuals will experience food insecurity. Being food secure means having access at all times to safe, nutritious food that ...

2. Food Safety & Food Preservation- Get Your Questions Answered

   https://morrow.osu.edu/events/food-safety-food-preservation-get-your-questions-answered

   Just drop in between 4:30-6:30 p.m. to get your questions aswered! ...

3. Food Safety Practices for Food Delivery Orders

   https://foodsafety.osu.edu/blog/april-5-2022-1045pm/food-safety-practices-food-delivery-orders

   By: Michala Krakowski    Even before the onset of the COVID-19 pandemic, direct-to-consumer and third-party delivery methods were on the rise. The food delivery industry has tripled since 2017 with 8% growth just in the last few years (Ahuja et al., ...

4. Are the Directions on the Back of My Package of Frozen Food Related to Food Safety?

   https://foodsafety.osu.edu/blog/may-17-2021-1138am/are-directions-back-my-package-frozen-food-related-food-safety

   By: Ariel Garsow Looking at the back of a package of frozen food, there can be detailed instructions. Are these instructions important to follow for food safety? What labels mean Frozen foods are separated into categories based on how they need to be ...

5. Home Food Preservation: Basics for Home Food Preservaton: Basics for Canning Fruit

   https://morrow.osu.edu/events/home-food-preservation-basics-home-food-preservaton-basics-canning-fruit

   ...

6. Analysis: Ohio’s School Choice Programs Growing, Deserve Public’s Attention

   https://cfaes.osu.edu/news/articles/analysis-ohio%E2%80%99s-school-choice-programs-growing-deserve-public%E2%80%99s-attention

   research, teaching and outreach within the College of Food, Agricultural, and Environmental Sciences.  In ...

7. CFAES is partnering with NRCS and Cargill for better soil health and water quality

   https://cfaes.osu.edu/news/articles/cfaes-is-partnering-with-nrcs-and-cargill-for-better-soil-health-and-water-quality

   NW Ohio The Ohio State University  College of Food, Agricultural, and Environmental Sciences  (CFAES) ...

8. Preparing for Drift Damage

   https://ipm-drift.cfaes.ohio-state.edu/dicamba-and-24-d-fact-sheet-series/preparing-drift-damage

   working group on Herbicide-Drift Risk Management, with support from the USDA National Institute of Food ...

9. 1999 Seed Grants

   https://osucares.osu.edu/grants-program/grants/1999-seed-grants

   limited to, the farm community.  The grant was submitted by Joyce Smith, OSU Extension; Tom Bean, Food ...

10. 1998 Seed Grants

    https://osucares.osu.edu/grants-program/grants/1998-seed-grants

    consisted of partners within The Ohio State University (Extension in the College of Food, Agricultural and ...

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