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  1. Considering Corn Silage Cost of Production

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/considering-corn-silage-cost-production

    information with your agronomic decisions will help you choose sides and line up for a profitable future.C ...

  2. In The News

    https://fcs.osu.edu/news/econnection/news

    Barton, Miami County Extension educator, was quoted in CFAES Chow Line: Fridge Organization can Lessen ... Line: Raw or Cooked Vegetables? (March 5, 2021); Healthy Ways to Improve Immunity (December 11, 2020). ... director, was quoted in CFAES Chow Line:  Tips to Save Money on Groceries (August 21, 2020). Jim Bates, associate ...

  3. Are You Ready for Death to Knock on Your Farm Business Door?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/are-you-ready-death-knock-your-farm-business-door

    February 10. More information and on-line registration can be accessed at  go.osu.edu/farmsuccession We at ...

  4. 2018

    https://students.cfaes.ohio-state.edu/undergraduate-research-forum/2018

    Selection on Meat Quality in a Turkey Line Selected for Increased 16 Week Body Weight Dr. Daniel Clark ...

  5. Frequently Asked Questions

    https://students.cfaes.ohio-state.edu/academics/undergraduate/application-graduate/frequently-asked-questions

    during Commencement line-up. Graduation Application When do I need to have my application for graduation ...

  6. Marilyn Spiegel Excellence in FCS Extension Award

    https://fcs.osu.edu/intranet/fcs-professionals/fcs/marilyn-spiegel-excellence-fcs-extension-award

    Please include the name of the award in the subject line of your submission. This is a firm deadline. ...

  7. Protein and Amino Acid Nutrition of Fresh Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/protein-and-amino-acid-nutrition-fresh-cows

    during carryover, whereas feeding the BLEND increased ECM during carry over period.   The bottom line is ...

  8. Posters

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2020-conference/posters

    Dining with Diabetes Resources and Guidance for On-line Adaption [PPT] ...

  9. Breakout 2

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2020-conference/breakout-sessions/breakout-2

    SNAP-Ed models of on-line learning that we piloted during the COVID-19 shift to teleworking. We will make ... this interactive by using Zoom's polling feature and Kahoot. Live on-line lessons, recorded ...

  10. Adding a Course

    https://students.cfaes.ohio-state.edu/node/952

    with the same document title as a subject line. Attach your form and address to all individuals needed ...

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