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  1. Club and Member Resources

    https://franklin.osu.edu/program-areas/4-h-youth-development/club-advisor-resources

    Membership Across County Lines Form- Due to Extension Office April 1, 2021 Winning 4-H Plan- A plan for 4-H ...

  2. Advisor Information

    https://coshocton.osu.edu/program-areas/4-h-youth-development/advisorclubmember-information/advisor-information

    Cross County Lines Request Form- To be completed by out-of-county youth requesting to Join Coshocton ...

  3. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    Programming Moves On-line This Winter Lamb & Goat Webinars Being Intentional in 2021 Preventing Calf ...

  4. Newsletters

    https://coshocton.osu.edu/program-areas/master-gardener-volunteers/keep-it-growing-newsletters

    October 2017   Buckeye Yard and Garden Line Newsletter (BYGL): This state-wide newsletter focuses on ...

  5. Developing a Farm Digital Strategy 1- Introduction

    https://ohioline.osu.edu/factsheet/fabe-555

    decisions can directly benefit the producer’s bottom line. By using farm data to drive input management and ...

  6. Join a Club

    https://franklin.osu.edu/program-areas/4-h-youth-development/join-4-h

    Line Membership If you live in Franklin County and would like to join a 4-H club in another county, or ... information about crossing county lines.   1 4-H Shooting Sports: The Ohio 4-H Shooting Sports program teaches ...

  7. Involving Volunteers in a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1563

    offensive line, running backs, and wide receivers. The components work together to forge ahead and win. ...

  8. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    Ohio. The CFAES Chow Line recently featured the Center for Foodborne Illness Research and Prevention ... Center. The Chow Line also used Dr. Barb Kowalcyk as a resource for a story about not bleaching your food. ...

  9. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    to the possibilities of working at home.” Eric can find other silver linings to this unprecedented ...

  10. Facilities

    https://fst.osu.edu/research-and-centers/facilities

    a common serving area. Each booth is equipped with a computer for on-line data collection. Lighting options ... and on-line data collection. Collected data can be exported directly to Excel. Data analysis is ...

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