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  1. CD Wire- March 1, 2021

    https://comdev.osu.edu/cd-wire/2021-03-01

    a regular basis to ensure the communication lines remain open. It will certainly be exciting to learn about ...

  2. CD Wire- February 1, 2021

    https://comdev.osu.edu/cd-wire/2021-02-01

    Research News (February 2021) Twine Line (Winter/Spring 2021) The Drop   (NCRWN eNewsletter January 2021) ...

  3. YQCA Information

    https://pickaway.osu.edu/program-areas/4-h-youth-development/livestock-information/yqca-information

    will again utilize on-line YQCA training for all members QA requirements. To complete the training and ...

  4. CD Wire- January 19, 2021

    https://comdev.osu.edu/cd-wire/2021-01-19

    Connect (January 2021) CFAES Research News (January 2021) Twine Line (Winter/Spring 2021)   © 2021, OSU ...

  5. Jr Fair Livestock On-Line Entries Due for Pickaway Co Fair

    https://pickaway.osu.edu/events/jr-fair-livestock-line-entries-due-pickaway-co-fair

    ...

  6. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    Shop” to View Ag & Natural Resources Programs Upcoming Beef and Forage Programming Moves On-line ...

  7. Forms and Documents

    https://pickaway.osu.edu/program-areas/4-h-youth-development/forms-and-documents

    will be updating it on a continuing basis. Across County Line Membership Policy and Request Form Ohio ...

  8. Advisor Information

    https://coshocton.osu.edu/program-areas/4-h-youth-development/advisorclubmember-information/advisor-information

    Club Management Resources, Policies and Procedures Club Officer Resources Cross County Lines Request ...

  9. Newsletters

    https://coshocton.osu.edu/program-areas/master-gardener-volunteers/keep-it-growing-newsletters

    December 2017 September/ October 2017   Buckeye Yard and Garden Line Newsletter (BYGL): This state-wide ...

  10. Food Safety

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

        Chow line: Food safety and coronavirus - Sanja Ilic and Tracy Turner, OSU Extension- March 13, 2020 ...

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