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Chow Line: Food safety and homemade fruit- or vegetable-infused water
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Chow line: Grocery shopping in the midst of COVID-19
https://foodsafety.osu.edu/blog/may-11-2020-1113am/chow-line-grocery-shopping-midst-covid-19
By: Tracy Turner What steps do I need to take when grocery shopping in light of the coronavirus pandemic? COVID-19 is not a foodborne disease. While there have been no reports as of this time to suggest that COVID-19, the disease caused by coronavirus, ha ...
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Chow Line: Questions on meat safety and supply amid COVID-19
By: Tracy Turner Is it safe to eat food or meat if it has been handled by someone who has COVID-19? According to food safety and meat science experts, the risk of acquiring COVID-19 through the handling of food or meat is extremely low. In fact, there i ...
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Chow Line: A tiny worm in your strawberry won’t hurt you
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Chow Line: CFAES center offers food safety resources, information
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Chow Line: Winter flooding potential leads to food safety concerns
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Chow Line: Face masks and eating
https://foodsafety.osu.edu/blog/june-17-2020-812am/chow-line-face-masks-and-eating
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Chow Line: Food safety during a power outage
https://fcs.osu.edu/news/chow-line-food-safety-during-power-outage
I’ve got a fridge full of food and our power went out for several hours due to severe storms. Is there any food that can be saved, or do I have to throw everything out of our fridge due to spoilage? Read more about food safety during a power outage ...
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Due: Across County Line Membership Applications
https://ross.osu.edu/events/due-across-county-line-membership-applications
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Chow Line
https://cfaes.osu.edu/news/releases/chow-line
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