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  1. Chow Line: Healthy eating when stressed

    https://cfaes.osu.edu/news/articles/chow-line-healthy-eating-when-stressed

    instead of other sweet foods.” Chow Line is a service of The Ohio State University College of Food ... reaching for rich, high-sugar foods that I typically avoid because they’re not the healthiest options. Any ... comfort foods during times of high stress. Many times, those foods tend to be high in sugar and low in ...

  2. Chow Line: Is it food poisoning?

    https://cfaes.osu.edu/news/articles/chow-line-is-it-food-poisoning

    Extension. Sanja Ilic OSU Extension, Food Safety Chow Line Chow Line Tracy Turner turner.490@osu.edu ... Tracy Turner I had stomach cramps not long after eating food I typically don’t eat. How do I know ... if I had food poisoning or if it was something else? The symptoms of food poisoning vary depending on ...

  3. Virtual 4-H Camp

    https://seneca.osu.edu/news/virtual-4-h-camp

    Have a Campfire Video Fun with Foods- Mexican Sombrero Sugar Cookies Crafts- Homemade Digeridoo Line ... Night Line Dance- Pata Pata Day 4 STEM, Minute to Win It and Foods Activities Flags Committee Trivia Day ... Dance- Stuck Like Glue Nature- Sun Prints   Day 1 STEM, Minute to Win It and Foods Activities Flags ...

  4. Bottom of Newsletter

    https://advancement.cfaes.ohio-state.edu/email/bottom-newsletter

    style="color: #bb0000; font-size: 17px; line-height: 28px;"> Support the CFAES Livestock Judging Team ... line-height: 28px;"> Support CFAES Study Abroad Programs Heading:  Ohio State Fund for the College of ... Food, Agricultural, and Environmental Sciences Copy:  Support the Ohio State Fund for the College of ...

  5. Chow Line: What will happen when fiber is no longer fiber

    https://governmentaffairs.cfaes.ohio-state.edu/news/chow-line-what-will-happen-when-fiber-no-longer-fiber

    on Nutrition Facts labels? The new labels should be on foods by July 2018. And you’re right, the ... consumed. Unfortunately, most people don’t get nearly that amount. Along with Daily Value update, the Food ... processed foods today won’t meet the new standard. There are many different types of fiber, and they don’t ...

  6. Canner Checks

    https://wayne.osu.edu/events/canner-checks

    Cost for Canner Check is $5.00. Click here for more information about the complete line up of 2016 ... Home Canning and Food Safety Classes. ...

  7. Join us for Reducing Food Waste at Home

    https://franklin.osu.edu/news/join-us-reducing-food-waste-home

    organization can lessen food waste " on Chow Line for more information on reducing food waste. Register ... Did you know that the U.S. is the world’s leader in food waste? Approximately 30% of the food ... level. Join Extension Educator Jenny Lobb for a webinar to learn more about the problem of food waste and ...

  8. 20 Questions on Plant Diagnosis

    https://ohioline.osu.edu/factsheet/plpath-gen-3

    a particular event, such as installation of new sewer lines or a new driveway. Conversely, pointing out normal ... bulldozers on soil compaction and root destruction, installation of sewer lines, driveways, roads and ... for gas leaks on properties where trees and turfgrass along a gas line are dying. However, for ...

  9. Farm to Institution Summit at Ohio University: Triple Bottom Line Benefits

    https://epn.osu.edu/user-events/farm-institution-summit-ohio-university-triple-bottom-line-benefits

    Session 4: Triple Bottom Line Benefits of Local Food Procurement. This session focuses on the ... benefits of procurement of local foods. Local and state representatives will answer questions about the ... benefits of purchasing local food, how to measure those benefits, and what policies and practices are in ...

  10. Chow Line: Understanding symptoms of food poisoning

    https://cfaes.osu.edu/news/articles/chow-line-understanding-symptoms-food-poisoning

    Tracy Turner How do I know if I have food poisoning? The symptoms of food poisoning vary depending ... symptoms. It’s important to note that symptoms of food poisoning can range from mild to serious and that ... example, according to the CDC, if you consume foods that are contaminated with: Staphylococcus aureus ...

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