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  1. Chow Line: Enjoy holiday meals in moderation

    https://cfaes.osu.edu/news/articles/chow-line-enjoy-holiday-meals-in-moderation

    foods and desserts are a real problem for me when it comes to not overdoing it on the buffet line. Do ... you have a bad day. Chow Line is a service of the College of Food, Agricultural, and Environmental ... you have any tips on how I can enjoy the foods without overeating? Your question is very similar to ...

  2. Chow Line: Saving money on meals using slow cookers

    https://cfaes.osu.edu/news/articles/chow-line-saving-money-meals-using-slow-cookers

    Chow Line is a service of The Ohio State University College of Food, Agricultural, and Environmental ... OSU Extension, Food, Nutrition and Wellness Chow Line Chow Line Tracy Turner turner.490@osu.edu ... Tracy Turner One of my resolutions this year is to eat healthier but save time and money on food ...

  3. Holiday Resources

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/holiday-resources

    USDA Food Safety Education Site Get help with your food safety questions through the USDA Meat and ... Poultry Hotline, the Ask Karen knowledge base, fact sheets, videos, a visit to the Food Safety Discovery ... Zone-- and much more. Turkey Talk-Line Info – Butterball Ask Them Anything! Whether you call the ...

  4. Food Preservation: Preserving Herbs: Freezing and Drying

    https://ohioline.osu.edu/factsheet/hyg-5360

    Herbs also add flavor to foods without increasing salt, fat or sugar contents. However, once harvested, ... convenience to food preparation, as they can be a substitute for fresh herbs. Freezing Herbs Freezing herbs ... slows the growth of microorganisms that cause food spoilage. While freezing does not completely destroy ...

  5. Chow Line: Some food allergies really aren’t food allergies

    https://cfaes.osu.edu/news/articles/chow-line-some-food-allergies-really-aren%E2%80%99t-food-allergies

    Extension. Irene Hatsu OSU Extension, Food Security Chow Line Chow Line Tracy Turner turner.490@osu.edu ... think they have food allergies, really don’t. Instead, many people may suffer from food intolerance or ... celiac disease, which they may believe to be an allergic reaction to certain foods. The study, which was ...

  6. Introduction to Nutrition Incentives (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4108

    State University Extension, Cuyahoga County Christie Welch, Direct Food & Agricultural Marketing ... result of a federal Food Stamp Program that was created in 1939. The program went through several ... iterations before becoming the Supplemental Nutrition Assistance Program (SNAP) in 2008 (USDA Food and ...

  7. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

    State University Extension, Cuyahoga County Christie Welch, Direct Food & Agricultural Marketing ... working with SNAP-eligible clientele: county SNAP-Ed and Expanded Food and Nutrition Education Program ... community centers churches and other faith-based organizations health care organizations food banks and food ...

  8. Limiting Risks for Your Unborn Baby

    https://ohioline.osu.edu/factsheet/hyg-5535

    a vitamin B12 supplement because this vitamin is found only in foods from animal sources. Bottom line ... too much. Bottom line: Based on these research findings and until all facts are known, avoid alcohol ... physician before taking any drug or medication. Bottom line: Don't take a chance. Always consult your ...

  9. Management of Nutrition Incentives at Farmers Markets

    https://ohioline.osu.edu/factsheet/cdfs-4116

    State University Extension, Cuyahoga County Christie Welch, Direct Food and Agricultural Marketing ... eligible food items are purchased and that the market maintains proper recordkeeping. Distinct token ... fraud. The U.S. Department of Agriculture’s Food and Nutrition Service (FNS) requires that markets ...

  10. Food Safety and Garden Flooding

    https://ohioline.osu.edu/factsheet/hyg-1154

    Plant Pathology Sanja Ilic, PhD, Assistant Professor and Food Safety State Specialist, Department of ... floodwater can create a food safety hazard. As floodwater moves into your garden it can come into contact ... submersion, crop type, crop maturity and the method of food preparation all need to be considered when ...

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