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Norovirus: A Different Type of Foodborne Illness
https://ohioline.osu.edu/factsheet/HYG-5569
news about this virus is that it doesn't multiply in foods or water like bacteria. Also, this ... HYG-5569 Family and Consumer Sciences 11/20/2023 Reviewed by: Nicole Arnold, PhD; Food Safety ... it can be traced to improper handling of food; however, norovirus can be spread through both food and ...
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MyPlate-Guided Rainbow of Colors Choice System for Food Pantry Staff and Volunteers
https://ohioline.osu.edu/factsheet/hyg-5585
guide is intended for Extension educators, food pantry staff and volunteers who are interested in the ... “MyPlate-Guided” Rainbow of Colors Choice Food Pantry System. What is the “Rainbow System?” Ohio State University ... (HHS) and the U.S. Department of Agriculture (USDA). Foods are shelved and labeled according to ...
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Selecting, Storing, and Serving Ohio Maple Syrup
https://ohioline.osu.edu/factsheet/HYG-5522
definite flavor differences for each grade, but try all three grades to see which one you like best. All ... recipes. Some people also like this grade for pancakes, waffles, etc. Use maple syrup for a glaze for ham, ... by: Julie Kennel Shertzer, Program Specialist, Human Nutrition, The Ohio State University Food home, ...
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Accepting SNAP Benefits at Ohio Farmers Markets
https://ohioline.osu.edu/factsheet/anr-0065
Specialist; College of Food, Agriculture, and Environmental Sciences, Ohio State University Extension The ... fresh, locally produced foods for many, those individuals and families receiving Supplemental Nutrition ... Assistance Program (SNAP) benefits (formerly known as the Federal Food Stamp program) do not have the ability ...
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Onions Identified as Source of Salmonella Outbreak
https://fcs.osu.edu/news/onions-identified-source-salmonella-outbreak
A CDC food safety alert regarding a multistate outbreak of Salmonella Oranienburg infections has ... people show that 75% of people ate or possibly ate raw onions or dishes likely containing raw onions ... Salmonella develop diarrhea, fever, and stomach cramping 6 hours to 6 days after eating contaminated food ...
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Putting MyPlate on Your Table: Protein
https://ohioline.osu.edu/factsheet/SS-153
(USDA) food guidance system, helps individuals use the 2010 Dietary Guidelines for Americans to make ... smart choices from every food group. MyPlate includes an interactive, online guide that provides ... individuals with recommended food amounts to eat, based on gender, age and physical activity level. ...
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Food and Picnic Safety
https://fcs.osu.edu/news/food-and-picnic-safety
Food safety at picnics and other outdoor events is super important this time of year! We may like ... to bask in the summer heat and sunshine, but these are major factors to consider when you serve food ... outside. Some key factors – Use ice and more ice for cold foods! Pack your cooler(s) correctly! Keep hot ...
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Pulsed Electric Field Processing Applications in the Food Industry
https://ohioline.osu.edu/factsheet/fst-fabe-1002
interested in minimally processed foods with fresh-like quality. PEF technology enables the food processors ... Balasubramaniam This fact sheet describes how pulsed electric field (PEF) processing is used to inactivate food ... microbes or modify the foods’ structures. What is Pulsed Electric Field (PEF) Processing? Pulsed electric ...
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Diagnosing Sick Plants
https://ohioline.osu.edu/factsheet/plpath-gen-2
plant or area. Take stock in what the entire plant community looks like. Once you have done this, focus ... appropriate. This may be easier said than done, especially when it comes to large specimens like a 50-foot oak ... a large area or on several plants. This indicates that a nonliving source was the likely cause, such as ...
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Communication Strategies to Support a Family Member with Diabetes
https://ohioline.osu.edu/factsheet/hyg-5322
members likely need to change several behaviors all at once. Family members might have the best intentions ... important to you?” “How could a diabetes complication like kidney disease affect what is important to you?” ... non-diagnosed family members’ unhealthy food choices might sabotage the individual with diabetes efforts to ...