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  1. Chow Line: Face masks and eating

    https://foodsafety.osu.edu/blog/june-17-2020-812am/chow-line-face-masks-and-eating

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  2. Webinar: Food Safety, Everyone’s Business: The Impact of the COVID 19 Pandemic on Food Safety Systems

    https://foodsafety.osu.edu/education-and-training/webinars/webinar-food-safety-everyone%E2%80%99s-business-impact-covid-19-pandemic

    Webinar recording date: Friday, June 5th 12pm-1pm EDT The webinar focuses on the challenges that have faced state and local food safety systems as a result of the COVID-19 pandemic. Featured speakers:  Jamie Higley, RS, REHS, Administrator, Food Safety P ...

  3. CD Wire- June 8, 2020

    https://comdev.osu.edu/cd-wire/2020-06-08

    Washington County, hosted our OSU Extension CD team, and worked with colleagues on a fact sheet. Working in ... long-lasting changes to their economies and to the economic development profession. On May 21, the Ohio ... On Friday, August 21, everyone at the university will use Outlook to access email and BuckeyePass to access ...

  4. Food Safety in the Age of COVID-19

    https://foodsafety.osu.edu/blog/june-8-2020-512pm/food-safety-age-covid-19

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  5. BRE Intelligence in the Era of COVID: What are we learning and how will it change economic development

    https://comdev.osu.edu/events/bre-intelligence-era-covid-what-are-we-learning-and-how-will-it-change-economic-development

    This complimentary webinar is being held on Thursday, May 21, from 2 to 3:30 p.m., presented by ...

  6. Webinars

    https://foodsafety.osu.edu/education-and-training/webinars

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  7. Food Safety, Everyone’s Business: The Impact of the COVID-19 Pandemic on Food Safety Systems

    https://foodsafety.osu.edu/events/food-safety-everyone%E2%80%99s-business-impact-covid-19-pandemic-food-safety-systems

    Join us for a discussion about the challenges that have faced state and local food safety systems as a result of the COVID-19 pandemic. Panelists are: ▪    Jamie Higley, RS, REHS, Administrator, Food Safety Program, Ohio Department of Health ▪    Terri Ge ...

  8. Meghan Thoreau

    https://comdev.osu.edu/people/meghan-thoreau

    through more hands-on technology and 21st century skillsets. OSU Extension Community Development Blog. ... -program-development-upgrading-programs-and-outreach-through-more-hands-on-technology-and-21st-century-skillsets/ Thoreau, M. (2018, June 12). Train-the-trainer, Hands-on Coding Workshop: ... 1). Developing the 21st Century Skillset through Learning and Building Electric Circuits. OSU ...

  9. College Student Food Safety & COVID-19

    https://foodsafety.osu.edu/blog/june-1-2020-656pm/college-student-food-safety-covid-19

    By: Allison Howell I was home with my family for Spring Break when Ohio State first announced a transition to online learning for the rest of Spring Semester. As a graduating senior, I didn’t know how to feel. I was sad that I wouldn’t get to see my class ...

  10. Kara Galvan

    https://foodsafety.osu.edu/people/kara-galvan

    Kara Galvan Graduate Practicum Student galvan.29@buckeyemail.osu.edu Students ...

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