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  1. Updated Business Retention and Expansion Fact Sheets Now Available

    https://comdev.osu.edu/news/updated-business-retention-and-expansion-fact-sheets-now-available

    Recently, members of the Business Retention and Expansion (BRE) team revised three fact sheets. ... Through Ohioline, you have access to hundreds of OSU Extension fact sheets covering a wide array of ...

  2. Community Development Program Offerings

    https://comdev.osu.edu/programs

    Building Programs Community Planning Programs Resources: OSU Extension- Community Development Fact Sheets Ohio ...

  3. New CD Fact Sheets Published

    https://comdev.osu.edu/news/new-cd-fact-sheets-published

    Two new OSU Extension Community Development fact sheets have been published. Click on the titles ... workplace? This fact sheet explores answers to these questions by highlighting some of the growing inequities ... skill that is key to success (Impey 2020). This fact sheet describes the benefits of communicating your ...

  4. ChickQuest: Let's Learn about Life

    https://hamilton.osu.edu/news/chickquest-lets-learn-about-life

    eggs (not the eggs from the grocery store) are placed in a 100° incubator for 21 days. Around the 21 st ...

  5. Meeting Minutes

    https://fsr.osu.edu/about/fsr-alumni/meeting-minutes

    21, 2019 ...

  6. What You Should Know Before Butchering on The Farm

    https://fsr.osu.edu/node/228

    required. Sign up at  fsr.osu.edu  starting Sept. 8.  2 NEW FACT SHEETS For additional resources, Garcia and ... Knipe, who is likewise also an OSU Extension meat specialist, have co-written two new fact sheets, “What ... Legal Side of Home Processing.” The fact sheets cover subjects such as animal health and welfare, food ...

  7. Presentation- Can a Sustainable Global Food System Include Beef?- Columbus, Ohio

    https://advancement.cfaes.ohio-state.edu/events/presentation-can-sustainable-global-food-system-include-beef-columbus-ohio

    Dr. Sara Place will clarify fact from fiction and highlight the complexity of a sustainable food ...

  8. Chainsaw safety, dozens more topics on tap for Farm Science Review’s Gwynne Conservation Area

    https://fsr.osu.edu/media/news/chainsaw-safety-dozens-more-topics-tap-farm-science-review%E2%80%99s-gwynne-conservation-area

    in the Review’s  Gwynne Conservation Area: on Sept. 20 and Sept. 21 from 12:30 to 2:30 p.m.; and on ... Sept. 21. * Joe Boggs of OSU Extension will give a “Zika Virus Update for Ohio” from 12:30 to 1:30 p.m. ... 12:30 p.m., both on Sept. 21. * Lee Beers of OSU Extension will present “Low-Impact Logging: Is It Right ...

  9. Contact Us

    https://fsr.osu.edu/people

    fsrinfo@osu.edu or 614-292-4278. The 2023 show dates are September 19-21.   ...

  10. "Applied" Program Development: upgrading programs and outreach through more hands-on technology and 21st century skillsets

    https://comdev.osu.edu/news/applied-program-development-upgrading-programs-and-outreach-through-more-hands-technology-and

    improving the quality of curricula and authentic learning experiences for students entering the 21st century ... and remaining lifelong learners is be critical for success in the 21st century. These outcomes, STEM ... to applicants not having the required skillsets.[vi] Extension can be a solution to closing the 21 ...

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