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  1. Chow line: Fall a great time for apples, peaches, blueberries, in addition to pumpkins

    https://cfaes.osu.edu/news/articles/chow-line-fall-great-time-for-apples-peaches-blueberries-in-addition-pumpkins

    zucchini, yellow squash, and peaches, among many other seasonal fruits and vegetables. In fact, those are ...

  2. Community Development Professionals Page

    https://comdev.osu.edu/cd-professionals

    -handbook/i-administration-policies/review-process-osu-extension-educational. Fact Sheet Writing Tips: ... Planning, designing, and enhancing your fact sheet Describing the problem and solution: your fact sheet ... content Criteria upon which your fact sheet will be rated by reviewers Submitting your fact sheet for ...

  3. What you should know before butchering on the farm

    https://cfaes.osu.edu/news/articles/what-you-should-know-butchering-the-farm

    in advance is required. Sign up at fsr.osu.edu starting Sept. 8.  2 new fact sheets For additional ... fact sheets, “What You Need to Know About Animal Processing on the Farm in Ohio” and “What You Need to ... Know About the Legal Side of Home Processing.” The fact sheets cover subjects such as animal health and ...

  4. All together now: How can the Buckeyes beat COVID-19?

    https://cfaes.osu.edu/newsletter/cfaes-monthly/september-2020/all-together-now-how-can-the-buckeyes-beat-covid-19

    a critically important one,” Vice President for Student Life  Melissa Shivers  said in an Aug. 21 message to ...

  5. Chow Line: Tick that causes meat allergies found in Ohio

    https://cfaes.osu.edu/news/articles/chow-line-tick-causes-meat-allergies-found-in-ohio

    at  Ticks and Tick-Borne Diseases, an Ohioline fact sheet. Ohioline is OSU Extension’s free online ...

  6. Media advisory: Ohio State expert to participate in Aug. 21 report release webinar on reducing consumer food waste

    https://cfaes.osu.edu/news/articles/media-advisory-ohio-state-expert-participate-in-aug-21-report-release-webinar-reducing

    webinar is noon Aug. 21. Advance copies of the report, “ A National Strategy to Reduce Food Waste at the ... 21. Reporters who wish to obtain embargoed copies should contact the NASEM Office of News and Public ... integral part of a healthy and sustainable food system. Other speakers in the Aug. 21 webinar, all of whom ...

  7. COVID-19 CFAES Employee Resources

    https://agsafety.osu.edu/programs/cfaes-osha/covid-19-employee-resources

        Mask On / Masks Off Guidance (Updated 9/21 /20) Wearing a mask is part of the larger picture of safe ...

  8. Start an Ohio Victory Garden this fall

    https://cfaes.osu.edu/news/articles/start-ohio-victory-garden-fall

    the garden in early spring can also be grown in late summer and early fall,” Bennett said. “In fact ... fact, lettuce prefers cool weather, which makes it one of the key healthy veggies that can help a fall ...

  9. Request Speaking Engagement

    https://cfaes.osu.edu/forms/request-speaking-engagement

    16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Time of Event * Hour Hour 1 2 3 4 5 6 7 8 9 10 11 12: ... Minute Minute 00 01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 ...

  10. CD Wire- September 8, 2020

    https://comdev.osu.edu/cd-wire/2020-09-08

    for the 21st Century: Integrating health care, health insurance and childcare- Joy Rumble and ...

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