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  1. Cultural Competence in the 21st Century

    https://cfaesdei.osu.edu/news/cultural-competence-21st-century

    Relations in the 21st Century  This session will provide a common framework and understanding of what is ... in the 21st Century ...

  2. Food Preservation and Safety Classes

    https://wayne.osu.edu/program-areas/family-and-consumer-sciences/healthy-people

    Hardware in Kidron Wednesday, June 21, from 9 a.m. to 1 p.m. at Mt. Hope Hardware      Thursday, June 22, ... Online Resources   Facts Sheets on Ohioline Food Preservation Freezing Basics Canning Basics Canning ...

  3. Joy Rumble project receives award

    https://ati.osu.edu/july-26-2023/joy-rumble-project-receives-award

    is a Professional Development Grant: "Whole Farm Planning for the 21st Century: Integrating ... two modules and 21 learning tools designed to be accessible to visual, auditory, and experiential ... learners, including: facilitator guides; fact sheets defining key terms, planning worksheets; evaluation ...

  4. National and Local Grain Markets: Views from an OSU Expert at Farm Science Review

    https://aede.osu.edu/news/national-and-local-grain-markets-views-osu-expert-farm-science-review

    Food, Agricultural, and Environmental Sciences, will offer his 2016 grain market update Sept. 20-21 ... Sept. 20 from 11:20 to 11:40 a.m. and 12:20 to 12:40 p.m. and on Sept. 21 from 11:40 a.m. to 12:00 noon ... under the new drone laws. * Drinking raw milk. * Liquidity and risk management: Facts everyone should ...

  5. Emergency Disposal of Raw Milk

    https://wayne.osu.edu/news/emergency-disposal-raw-milk

    of Agriculture has published a fact sheet with guidelines regarding the emergency disposal of raw ... milk. Click here to go access ODA fact sheet. ...

  6. Building Sustainable Communities During Economic Crisis: Think Locally

    https://aede.osu.edu/about-us/publications/building-sustainable-communities-during-economic-crisis-think-locally

    Presented by Mark Partridge at "Earth Day Luncheon," Clinton County, OH, April 21, 2009 ... Mark Partridge Conference presentation Tuesday, April 21, 2009 Clinton_Speech_april 21 (1).pdf C. ...

  7. RURLSOC 1500

    https://ati.osu.edu/node/4611

    Census Bureau   Quick Facts  United States Census Bureau    Community Facts Food Insecurity by County    ... Counties, explorer.naco.org.   "Quick Facts: Wayne County, Ohio." United States Census Bureau, ... U.S. Dept of Commerce, 2017,  census.gov/quickfacts/fact/table/waynecountyohio/PST045217 ...

  8. How can you prevent food poisoning from Salmonella in your home?

    https://wayne.osu.edu/news/how-can-you-prevent-food-poisoning-salmonella-your-home

    preventing salmonella foodborne illness and other facts about salmonella, please refer to the OSU Extension ... Salmonella Fact Sheet available online at  http://go.osu.edu/salmonella. ...

  9. Do We Need Place-Based Policy in the New Rural Economy?

    https://aede.osu.edu/about-us/publications/do-we-need-place-based-policy-new-rural-economy

    Presented by Mark Partridge at the INRA Symposium in France, 19-21 June, 2012. Mark Partridge ... Conference presentation Thursday, June 21, 2012 France Symposium--Partridge Présentation_SymposiumPSDR JUNE ...

  10. Practical Leadership in Greenhouse Management

    https://ati.osu.edu/courses/practical-leadership-in-greenhouse-management

    HORTTEC 2190.21T Supervised experiences in greenhouse leadership and management. A grade of C or ... better is required to meet graduation requirements. Prereq: 2189.21T. Repeatable to a maximum of 2 cr ...

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